Nanna Fluffy Sponge Recipe

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WebFeb 12, 2021 · Sponge Cake. Pre-heat oven to slow-moderate (155 degrees celsius (fan-forced)). Prepare two small round, square or heart …

Rating: 5/5(9)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 361 per serving

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WebSep 26, 2017 · Line two 20cm cake pans with grease-proof paper. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy

Servings: 12
Calories: 221 per serving
Total Time: 35 mins
1. Line two 20cm cake pans with grease-proof paper.
2. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy (and tripled in size) - approx 5 minutes.
3. Sift the flour into a bowl and then sift again, a little at a time, into the eggs and sugar mixture.
4. Carefully fold the flour in using a spatula, trying to keep as much air in the mixture as possible.

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WebJul 31, 2015 · 1 punnet strawberries, washed, hulled and sliced. icing sugar to dust. PREHEAT oven to 190 C. Line the bases of 2 x 20cm non stick sandwich cake tins with …

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WebJun 6, 2021 · Instructions. Break eggs into a bowl ad whisk lightly, add the sugar and whisk well until thick, creamy and almost white in colour. Bake …

Rating: 3.4/5(38)
Total Time: 45 mins
Category: Teatime Treat
Calories: 117 per serving

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Web8. Divide sponge mixture between 2 tins and drop tins on bench 3 times to release air bubbles, bake 20-23 minutes. 9. Remove from tins onto a tea towel To cool . 10. sponge

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WebJan 13, 2022 · Cream together the butter and sugar until, light and fluffy. Add the eggs one at a time and mix until fully incorporated. If the mix looks like it's beginning to curdle add …

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WebInstructions. Preheat oven to 400 F/180 C fan/gas mark 6. Cut pieces of greaseproof/baking parchment to the size of the base of the tins. Grease tin lightly and put the paper in. …

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WebNov 3, 2015 · 8. Divide sponge mixture between 2 tins and drop tins on bench 3 times to release air bubbles, bake 20-23 minutes. 9. Remove from tins onto a tea towel To cool . …

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WebFeb 26, 2020 · Using a spatula, fold in flour by thirds; be very gentle with the batter so you don't over mix it and lose the fluffiness. Add cake batter to an oiled baking pan. …

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WebJul 19, 2023 · Sponge cake. Preheat a fan forced oven to 150C / 300F (170C / 340F for no fan). Spray only the bottom (not sides) of two 8-inch cake tins with oil spray and line the …

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WebJul 26, 2019 · Line the bottom and side of an 8 inch round pan with parchment paper and preheat oven to 350°F or 180°C (160°C -Fan). In a bowl, beat the egg whites using a …

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WebInstructions. Sift the flour and baking powder into a big bowl, and add all the other ingredients. Use an electric whisk to mix them for about 1 minute until it’s smooth and …

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WebFeb 24, 2021 · Preheat the oven to 180ºC (355ºF) bake function. Grease two 22cm (8.6 inch) cake tins. Separate the egg whites and egg yolks. Whisk the egg yolks. In a cake …

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WebApr 25, 2024 · Whisk until you have a silky smooth batter. Pour the batter into your cake pan. Then, gently place it atop the steam rack in the pot of boiling water. Cover the pot …

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WebOct 24, 2013 · 1. Add sugar to bowl and mill 3 sec/speed 9.Set aside. 2. Put a bowl on top of your thermomix bowl and weigh in the cornflour and plain flour. Add the baking powder …

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WebAug 31, 2020 · Prepare two round cake tins by greasing and lining with baking paper or a sprinkling of flour. Pre-heat oven to a moderate temperature (170 degrees celsius, fan …

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WebPreheat oven to 180℃ (160℃ fan oven) Place all the ingredients into a bowl and mix until combined. Take a tablespoon size scoop of the mixture and roll into a ball. Place on the …

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