WEBNana's Little Kitchen, Nana's Little Kitchen Blog Recipes, THM, THM Friendly, Trim Healthy Mama 12 Comments. Nana’s Instant Pot Southern Greens. December 31, 2020 in …
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WEBUse a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch ribbons. Fill up a dutch oven or large pot about …
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WEBFill a large bowl with water, and dunk collard green leaves. Swish the leaves in the water until clean. Repeat as needed. Step 3. Empty the water, and refill with clean water until …
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WEBHow to Make the Meatless Southern Collard Greens. Add in the onions to the large pot with a little cooking oil and let them sauté until golden brown. Then add in the garlic and …
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WEBRemove middle stem and roll leaves up, roughly chopping them into smaller pieces. Add collard greens to a large pot and add water. Bring to a boil and boil for 20 minutes. Pour …
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WEBJalapeno Smoked Turkey Chowder – S. Ranch Chili Beans – E (Lowfat) Vegetable Beef Soup – E (Lowfat) Nana’s Little Kitchen Recipe Collections: Chocolate Chip Desserts …
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WEBAdd the greens to the pot tossing them with tongs to coat in the bacon fat, and cook for 2-3 minutes or they begin to wilt. Pour in the water and bring to a simmer. Reduce the heat …
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WEBJambalaya. While Jambalaya—a cajun favorite—isn't too terrible for your waistline at 393 calories a cup, it can be hacked a bit to make it even healthier. First, swap out the white …
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WEBGet full Nana's Collard Greens Recipe ingredients, how-to directions, calories and nutrition review. Rate this Nana's Collard Greens recipe with 4 bacon slices, 1 large carrot, …
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WEBPour the chicken stock into the pot to just cover the green beans. enough chicken stock to cover the green beans (about 4 cups) Add salt and pepper and mix well. ½ teaspoon …
WEBLow-Carb Green Bean and Mushroom Casserole. Photo Credit: simplysohealthy.com. Fresh mushrooms, cream cheese, garlic, green beans, chicken stock, and more make …
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WEBTransfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when cooked. In a …
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WEBInstructions. Heat the oven to 300 degrees. Use a paring knife to poke 10 slits about 1 inch deep all around the pork shoulder. Stick one garlic halve in each slit. Aggressively …
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WEBNana’s Little Kitchen Recipe Page. Nana’s Instant Pot Southern Greens. Nana’s THM Friendly Meal Plan. Sugar Free Peppermint Mocha Syrup. Low Carb Single Serve …
WEBFirst set out a large mixing bowl and gather your ingredients. Open and drain the cans of tuna. Once pressed and well-drained, place the tuna chunks in the bowl. Then add the …
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WEBDirections: Triple wash the greens by adding a little salt and vinegar to the wash water. Cut up collards and add to a large pot. Add chicken stock, water, and liquid smoke if desired. …
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WEBIngredients. 1/2 large jicama peeled and cut into potato type slices (1/4 - 1/2" thickness will yield a softer texture) 1 cup water to precook the jicama; 1 pound of fresh green beans …