Nacho Jalapeno Peppers Recipes

Sheet Pan Loaded Bell Pepper Nachos Eat Yourself …

WEBFeb 4, 2021 · Instructions. Preheat oven to 400 degrees F and arrange mini bell pepper halves in a single layer on a sheet pan sprayed with …

Rating: 5/5(6)
1. Preheat oven to 400 degrees F and arrange mini bell pepper halves in a single layer on a sheet pan sprayed with nonstick spray or lined with foil. Set aside.
2. In a large skillet over medium heat, cook ground ground beef until it begins to crumble and brown, draining any excess liquid. Add garlic, chili powder, cumin, oregano, onion powder and salt and continue cooking until meat is browned and completely cooked. Stir in the salsa and continue cooking 5 more minutes until heated through.
3. Spoon the ground beef mixture evenly onto the peppers, making sure to cover each one, then sprinkle with shredded cheese.
4. Bake peppers in the oven for about 10 to 12 minutes, until peppers are tender and cheese is melted. Remove from oven and top with tomatoes, black olives, jalapeños, cilantro and sour cream, if desired. Enjoy while warm!

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Bell Pepper Nachos FeelGoodFoodie

WEBMay 26, 2020 · Preheat the oven to 375°F. Coat a large baking sheet (or 2 standard sheets) with nonstick oil or line with parchment paper. Use a …

1. Preheat the oven to 375°F. Coat a large baking sheet (or 2 standard sheets) with nonstick oil or line with parchment paper.
2. Use a small sharp knife to core the stem from the pepper. Then slice the pepper in half and then slice each half into 3 equal parts. Each pepper will create 6 “chips”. Lay the bell pepper chips on the prepared baking sheet in a single layer with the insides facing up.
3. In a large heated skillet, stir the ground beef until its cooked through and crumbled. Add the taco seasoning, along with 2/3 cup water and stir. Add the black beans, corn and jalapeños, if using. Mix until well combined and heated through.
4. Spoon the mixture over the bell pepper pieces. Sprinkle the cheese on top and bake until the cheese melts, about 10 minutes.

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Loaded Low Carb Bell Pepper Nachos Low Carb …

WEBFeb 20, 2021 · In a large frying pan, stir the ground beef until it’s cooked through and crumbled. Add the taco seasoning along with about 2/3 cup …

1. Preheat oven to 350 degrees.
2. Coat a large baking sheet (or 2 standard sheets) with nonstick oil spray or parchment paper and set aside.
3. Remove the stems and seeds from the bell pepper and cut each into 4 quarters.
4. Lay the bell pepper "chips" on the prepared baking sheet(s) in a single layer with their insides facing up like a partial bowl that will hold the meat filling.

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Bell Pepper Nachos (Low Carb, Keto) Laura Fuentes

WEBMay 12, 2021 · Place the bell pepper slices onto the pan. In a pan over medium heat, heat 1 tablespoon oil. Add in ground beef and taco …

1. Preheat oven to 350 degrees. Place oven rack in the middle position and line a large baking sheet with parchment paper. Place the bell pepper slices onto the pan.
2. In a pan over medium heat, heat 1 tablespoon oil. Add in ground beef and taco seasoning, and using a spatula, break up the ground beef as it cooks, until no longer pink, about 8 to 10 minutes.
3. Place the bell pepper slices in the oven for about 5 minutes. Remove from the oven onto the counter and top with meat mixture and salsa. Add the cheese on top, if using, black olives, and any other toppings you want to be heated.
4. Place back into the oven and bake until the cheese is melted about 5 minutes.

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