Nabisco Graham Cracker Recipes

LowSodium WholeGrain Crackers Recipe Food.com

WebAug 7, 2007 · In medium bowl, stir together first 5 ingredients. Add water and oil. Using rubber spatula stir until dough forms. Gather dough into a ball. Divide dough in half. On …

Rating: 5/5(13)
1. In medium bowl, stir together first 5 ingredients. Add water and oil. Using rubber spatula stir until dough forms. Gather dough into a ball. Divide dough in half.
2. On lightly floured surface, roll out each dough half to a 14 inch square. Cut each square into 3 1/2 inch squares, then cut each smaller square diagonally in half to form triangles. You may have to add a little water in every now and then if it gets too dry. Place triangles, 1/2 inches apart, on ungreased baking sheets.
3. Bake in 350 degree oven for 18 minutes or until golden brown. Remove from baking sheets; cool on racks. Store in airtight container. Makes 64 crackers.

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Easy 3Ingredient LowFat Graham Cracker Crust Skinnytaste

WebOct 9, 2015 · Instructions. Preheat oven to 375°F. Place all the ingredients into a food processor and pulse a few times. Add 1 tbsp water and pulse a few more times until it …

Rating: 5/5(2)
1. Preheat oven to 375°F.
2. Place all the ingredients into a food processor and pulse a few times.
3. Add 1 tbsp water and pulse a few more times until it has a texture of coarse meal.
4. Press into an 8-inch pie dish making the crust about 1/8-inch thick evenly all around and up the sides.

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