Mushroom Cap Pizza Recipe

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WebFeb 29, 2024 · Clean mushrooms, remove stems, and use a spoon to scrape out the dark gills. Brush the mushrooms with olive oil and place …

Ratings: 9
Total Time: 30 mins
Category: Main Course
Calories: 457 per serving
1. Preheat oven to 425°F.
2. Clean mushrooms, remove stems, and use a spoon to scrape out the dark gills.
3. Brush the mushrooms with olive oil and place open side down on a baking pan. Bake 10 minutes.
4. While mushrooms are baking, brown the sausage until no pink remains. Drain fat.

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WebApr 26, 2022 · Coat with a layer of olive oil spray. Scrape out the dark gills from the mushrooms with a spoon, and discard the gills. Place the …

Rating: 5/5(28)
Calories: 131 per serving
Category: Main Course
1. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Coat with a layer of olive oil spray.
2. Scrape out the dark gills from the mushrooms with a spoon, and discard the gills.
3. Place the mushrooms stem side up, and top each with 2 tablespoons (28 g) of sauce. Sprinkle each with 2 tablespoons (28 g) of mozzarella and 4 slices of pepperoni or chorizo.
4. Bake for 20 to 25 minutes, until the cheese is bubbly and the mushrooms are soft. (See notes for alternative method.) Serve immediately.

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WebJan 19, 2021 · Preheat oven to 450°F, and coat a baking sheet with olive oil. In a small mixing bowl, mix together the olive oil, Italian seasoning and …

1. Preheat oven to 450°F, and coat a baking sheet with olive oil.
2. In a small mixing bowl, mix together the olive oil, Italian seasoning and garlic.
3. Spread the mixture on the portobello mushrooms. Add the pizza sauce on top, followed by the mozzarella cheese and then the sliced cherry tomatoes.
4. Bake for 8-10 minutes in the preheated oven until the mushrooms soften slightly and the cheese melts. Enjoy immediately.

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WebPreheat your oven to 200°C/180°C (fan)/400°F/Gas 6. Peel 4 portobello mushrooms and remove the stalks. Divide 8 tablespoon Marinara, 20 g …

1. Peel the mushroom caps and remove the stalks.
2. Assemble the pizzas as in steps 1-2 above.

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WebApr 16, 2024 · In a small bowl, mix the olive oil, Italian seasoning, and minced garlic. Brush the olive oil mix on the inside of each portobello mushroom. Add the pizza sauce on the inside of each mushroom cap. …

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WebJul 16, 2023 · Preheat oven to 450 F, generously spray a broiling or roasting pan with oil. Set aside. Remove stems from each of the mushrooms, gently scrub mushroom caps

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WebAug 7, 2022 · Combine the oil, garlic and 4 teaspoons of the seasoning together in a small bowl. Brush the bottoms of each mushroom with the garlic oil mixture and place each mushroom, oil side down, on a lightly …

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WebApr 27, 2021 · Take the mushroom out of the oven and add the sauce, cheese, and whatever toppings you choose. 4. Return the pizza mushroom to the oven and bake for an additional 10 minutes. Then switch the pan …

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WebSep 29, 2021 · Fill the mushroom caps – Place the mushroom caps stem side up on a baking sheet. Fill the center of each mushroom with pizza sauce, goat cheese and arugula. Then top with onion, chopped …

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WebDec 28, 2021 · Step-By-Step Photos and Directions: Preheat the air fryer for 5 minutes at 400º F. Step 1: Wash the portobello mushrooms and remove the stems. Put the mushroom caps in the air fryer. Cook the …

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WebFeb 24, 2021 · Preheat your oven to 375°F (190°C). Put the mushroom cap on a baking sheet and lightly coat the top with some olive oil. Bake it for 5 minutes. This pre-baking step helps the mushroom’s top become a bit …

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WebMar 28, 2022 · 1) Preheat the air fryer to 375F/190C. 2) Clean and prepare the mushrooms as written above, then place them, stem side down in your air fryer basket, spray or brush with oil, and cook for 2 minutes. 3) Flip …

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WebJan 25, 2024 · Divide pizza sauce, cheese and toppings among each mushroom, then place on a large baking sheet lined with parchment paper and bake in the oven for 15 minutes or until cheese is melted. Serve and …

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WebApr 17, 2016 · Cut the mushroom in half, then into thin strips. Add the sliced mushroom to a large skillet with 1 Tbsp olive oil and a pinch of salt and pepper. Cook over medium heat while stirring until the mushroom

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WebMay 2, 2023 · Holding each mushroom in one hand, use a spoon to gently scrape out the gills. Spray the mushroom caps with olive oil spray on both sides, and sprinkle them with kosher salt, black pepper, and garlic …

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WebMar 8, 2021 · Place the mushroom caps on a lightly greased baking sheet lined with foil. Spray tops with cooking spray. Broil 3 to 4 minutes on each side until tender. Evenly …

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WebMar 16, 2021 · Place the mushroom caps on a lightly-greased baking sheet lined with foil. Spray tops with with cooking spray. Broil 3 to 4 minutes on each side until tender. Evenly …

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