DirectionsStep1Prepare 1/2 batch of keto marzipan (prepare the recipe with water and not with egg) and set aside.Step2Cut off thin slivers of orange and lemon peel (only the coloured part, not the white pith) and chop into very fine slices. Grate the rest of the peel from both the lemon and the orange. Soak the peel together with the su…Step3Preheat the oven to 180 Celsius / 350 Fahrenheit (electric) or 160C / 320F fan.Step4In a bowl using an electric mixer or in a food processor, blend the eggs until frothy, pale and double the size - about 2 minutes. Add the sweetener, quark or Greek yoghurt, vanilla and butter. Blend until smooth.Step5Now add the dry ingredients - almond flour, coconut flour, xanthan gum, pinch of salt, allspice and baking powder and blend until well-combined.Step6Last, stir through the sultana and cranberry mix with a spatula.Step7Now, transfer the dough onto parchment paper and press into a rectangle ***see notes. Roll the marzipan into a log and place down the middle of the stollen dough.Step8Lift one side of the parchment paper to fold the dough over the marzipan. Wet your hands and press the stollen into shape, thereby sealing the marzipan into the loaf. Use the image in the post for reference.Step9Bake for about 40 minutes or until a knife inserted comes out clean. Don't insert into the marzipan bit - that's supposed to stay moist! After about 15-20 minutes check the stollen and cover with aluminium paper on…Step10Remove from the oven and brush with melted butter while still warm, then dust with powdered sweetener. Let cool completely before cutting. Option to dust with more powdered sweetener once fully cooledIngredientsIngredients½ batchKeto Marzipan¼ cupRaisins (or sultanas)¼ cupDried Cranberries (freeze, or dried cranberries, measure in cups as will weigh more)¼ cupFlaked Almonds1 tablespoonOrange (peel, thinly sliced, grate the rest of the orange zest)1 tablespoonLemon (peel, thinly sliced, grate the remaining lemon zest)1 tablespoonBrandy2 Eggs (large, room temperature)½ cupQuark (or Greek yoghurt, room temperature)⅓ cupButter (softened)⅓ cupGranulated Sweetener (use 1/2 cup for a sweeter cake)3 cupsAlmond Flour (I used ground almonds)2 tablespoonsCoconut Flour½ teaspoonXanthan Gum2 teaspoonsBaking Powder½ teaspoonAllspice1 teaspoonVanilla Extract2 tablespoonsButter (melted)add Powdered Sweetener (for dusting)See moreNutritionalNutritional298 CaloriesFrom sugarfreelondoner.comRecipeDirectionsIngredientsNutritionalExplore furtherKeto Christmas Stollen (German Christstollen) - LowCarb …lowcarbabode.comKeto Christmas Cake - Divalicious Recipesdivaliciousrecipes.comKeto Holiday Fruit Cake Recipe Tasteaholicstasteaholics.com🎄 Best Low-Carb Christmas Cake (Keto Fruit Cake) - …thinlicious.comKeto Fruitcake in the Glorious Glamoutsa Shape - …greekgoesketo.comRecommended to you based on what's popular • Feedback
Traditional German Christmas Stollen Recipe
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WEBDec 20, 2023 · In a medium bowl, whisk together almond flour, coconut flour, Swerve confectioner, baking powder, psyllium husk, spices, and salt. Add fruit filling, roasted …
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WEBDec 19, 2023 · You won’t want to celebrate your keto Christmas without this traditional German fruit bread. Find the full, readable recipe here https://lowcarbabode.com/ket
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WEBDec 11, 2021 · Pour the wet ingredients into the dry and mix well. Stir in the fruit and nut ingredients until you have a stiff dough that can be shaped. Place the dough onto a layer of parchment paper and press into a …
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WEBNov 1, 2023 · Transfer dough to a lightly oiled bowl. Cover with plastic, and let rise in a warm place until doubled in volume, 1 to 2 hours. Punch …
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WEBStep 1. Preheat an oven to 350 F. Combine the almond flour, psyllium husk powder, baking soda, kosher salt, dried cherries, orange zest, and raisins (if using), sliced almonds, and …
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WEBJessica Salman writes: I’m German and Stollen is always part of my Christmas tradition. I didn’t want to miss out on it this year. I adapted the AWESOME Orange Rolls that were …
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WEBYour free recipe manager, shopping list, and meal planner! Learn more! Go to Community recipes! 2023-11-09 12:40:05. Mrs. Kostyra's Christmas Stollen. savoringitaly.com …
WEBDec 13, 2021 · Today we have three recipes for the price of one, an easy Keto Bread, a Keto spiced fruit bread and a Keto stollen for Christmas .RecipeEggsSeparate 6 eggs w
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WEBWith mixer on low speed, gradually add flour mixture. Add butter, 1 tablespoon (15 grams) at a time, beating until a smooth dough forms, 5 to 8 minutes. Spray a large bowl with …
WEBDec 22, 2023 · One sunny summer day, my family and I decided to have a picnic at the beach. The warm sand tickled our toes as we set up our blanket and prepared our tasty …
WEBRecipe 1. In two separate bowls, soak currants in cognac and golden raisins in orange juice; set aside. In a large bowl, sift together flour, sugar, salt, mace, and nutmeg; set …
WEBThe secret of this low-carb Christmas cake is the homemade candied fruit. This is a bit expensive, but the results are sensational. Low Carb Worl Tour New recipes. …
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WEB1.First up are these beautiful White chocolate truffles from ICanLiveWithoutSugar.com. These would also make a thoughtful gift for a low carb friend or loved one. 2. These …
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WEBJun 9, 2022 - Mrs. Kostyra’s Christmas Stollen is a lovely yeast Christmas bread to enjoy on Christmas morning. It's Martha Stewart's beloved mother's recipe and we …
WEBMar 28, 2023 · Mrs. Kostyra lived to be 93, and the family matriarch often appeared with her daughter on TV. The recipes that Martha learned from her mother include traditional …
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