Mothers Orange Cake Recipe

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WebJan 30, 2021 · Instructions. Preheat oven to 350 degrees F. Mix wet ingredients well (eggs, vanilla, butter, sugar) Gradually add flour, salt, and baking soda. Continue mixing while adding orange juice, orange peel, …

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WebMar 9, 2022 · Put the mixer on low, and slowly pour in the oil, followed by the orange juice, zest, and vanilla extract. Add the dry ingredients. …

Rating: 4.9/5(124)
Total Time: 1 hr 20 mins
Estimated Reading Time: 8 mins
1. Preheat oven to 350°F/180°C. Grease a 12-cup (10-inch) Bundt pan or two standard loaf pans (either 9 x 13 inch pans or 8½ x 4½ inch pans for taller cakes) and set aside.
2. In a medium bowl whisk together flour and baking powder. Set aside.
3. In a mixer bowl fitted with whisk attachment, whisk together eggs and sugar on high speed until pale and fluffy, about 5 minutes. On low speed and with the mixer running, add oil slowly until combined. Add orange juice, zest, and vanilla extract and keep whisking slowly until combined. Add flour mixture and whisk just until combined. Don’t overmix.
4. Pour batter into prepared pan/pans. Bake for 50-60 minutes for the bundt pan or 40-50 minutes for the loaves or until a toothpick inserted into the center of the cake comes out clean. If the top is browning quickly while baking, cover loosely with aluminum foil. Allow cake/cakes to cool completely on a wire rack.

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Web2 ½ cups (350g) all-purpose flour, sifted; 2 ½ teaspoons baking powder; 4 large eggs; 1 ½ cups (300g) granulated sugar; 1 cup (240 ml) canola or vegetable oil

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WebAug 19, 2020 · Prepare the Cake Batter. Preheat fan oven to 160 degrees C and grease a round 20 cm spring form tin with butter all round the sides. …

1. Add boiling water to a pot (so its about 3/4 full), add the orange, and cook on high for 1 hour until the orange becomes tender. (Don’t cover the pot). If orange develops some brownish marks from where it is in contact with the pot, this is normal.
2. Once orange is soft and tender, drain the water and let it cool. Slice orange in half and remove seeds, but keep the skin on.
3. Preheat fan oven to 160 degrees C/320 degrees F and grease a round 20 cm spring form tin with butter all round the sides. Place parchment paper on top of base plate and lock in place with the sides
4. Add orange to a food processor or blender, along with granulated sweetener and blitz to a puree.

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WebMay 25, 2021 · Preheat oven to 350°F. Grease a standard loaf pan (approx 9x 5 x 3-inch) with non-stick baking spray. In a large bowl, whisk together the yogurt, sugar, eggs, oil, orange zest, and vanilla. 1 cup plain whole …

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WebOct 25, 2019 · Low Sodium Recipe to keep daily sodium low. Less than 12 mg per slice. Yes, we can have DELICIOUS CAKE!!Udemy has changed their coupon policy. $9.99 coupons

Author: The Sodium Attacker
Views: 176

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WebJan 27, 2024 · Instructions. Preheat your oven to 350℉ Line an 8 inch round pan with parchment paper or grease it. Rinse and dry your orange. Remove any exterior stems and then quarter it. Remove any seeds. You are …

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WebFeb 1, 2024 · 1. In a small saucepan over low heat, combine orange juice and sugar and bring to a simmer, just until the sugar dissolves. 2. Remove from heat. 3. Using a skewer, poke tiny holes all over the top of the bunt …

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WebApr 4, 2022 · Using a citrus peeler, peel the zest of an orange, place it in a small pot, cover with water, bring to the boil and cook until soft. Then drain the water, return the peel to pot, stir in 2 Tablespoon of sugar. Cook …

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WebJul 28, 2021 · Combine dry ingredients and whisk well. In another bowl, whisk eggs and then whisk in the remaining wet ingredients. Pour the egg mixture into bowl of flour and whisk well. Pour batter into loaf pan, …

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WebApr 5, 2024 · In a large bowl, sift flour, baking powder, baking soda, and salt. Set aside. In a large bowl or liquid measuring cup, stir together orange juice, milk, and vanilla extract. In a large bowl, beat the sugar and butter until creamy and pale at medium-high speed, about 3 …

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WebMar 6, 2024 · Mix together using a whisk or fork and set aside. In a large bowl add in butter, vegetable oil, sugar and orange zest. Using a hand or stand mixer on a medium speed, cream together for 2 minutes until light and creamy. Add in eggs one by one, mixing well in between addition. Add in milk, orange juice and vanilla.

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WebStep 5. At low speed, add a third of the dry ingredients and a third of the buttermilk, mixing until the batter is just combined. Repeat with remaining dry ingredients and buttermilk, adding in batches and mixing until just …

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WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and butter in a large bowl. Add the eggs and vanilla and blend well. Sift together the flour and baking powder in another bowl.

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WebSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat together oil, sugar, sour cream, lemon juice, lemon …

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WebSep 19, 2023 · Directions. Preheat oven to 350 degrees F. Line the bottom of a 9-inch round cake pan with parchment paper and coat with cooking spray. Zest 2 oranges and reserve the zest. Using a sharp knife, remove the peel and white pith from all 3 oranges. Slice them about 1/4 inch thick, discarding any seeds.

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WebWhip the sugar and butter together in the bowl of an electric mixer with the paddle attachment for 2 to 3 minutes, or until the mixture is light and airy. Combine the milk, eggs, lemon juice, and orange juice in the mixing bowl. Mix in the flour mixture gradually. Inspect the bowl and scrape down its sides if needed.

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