Moo Shu Pork Allrecipes

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WebFeb 18, 2021 · Mu shu pork is made with cabbage, pork (I use ground pork to make it easy!), carrots and green onions. It’s all sautéed and …

Rating: 5/5(25)
Calories: 445 per servingCategory: Main Course1. Make the sauce by combining the mayo + sriracha in a small bowl. Set aside.
2. Heat your cast iron skillet over medium heat. Add in the coconut oil, red onion, green onion, ginger + salt. Saute for 2-3 minutes until soft.
3. Add in the ground pork, break it apart and cook for 5-7 minutes until almost cooked through.
4. Add in the garlic and cook for 30 seconds until fragrant.

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WebJul 9, 2021 · Homemade Keto Chinese Food When you are craving Chinese food, make this recipe – it will be ready faster than it takes for delivery to arrive. It only takes 30 minutes …

Cuisine: ChineseTotal Time: 40 minsCategory: Dinner, Main CourseCalories: 415 per serving

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WebJun 19, 2020 · Ingredients 2 tablespoons soy sauce 2 tablespoons white wine 1 teaspoon sesame oil 2 teaspoons cornstarch 1 pound pork

Rating: 5/5(23)
Total Time: 1 hr 55 minsCategory: DinnerCalories: 355 per serving1. Place 2 tablespoons of soy sauce, 2 tablespoons of white wine, 1 teaspoon of sesame oil, and 2 teaspoons of cornstarch in a non-reactive bowl, and stir until smooth. Stir the pork strips into the marinade until thoroughly coated, and refrigerate for 1 hour.
2. Pour hot water over the shiitake mushrooms in a bowl, and allow to soften for 15 to 20 minutes. Drain, pat dry, remove any hard stem pieces, and finely chop the mushrooms. Combine the mushrooms, green onions, garlic, and ginger in a bowl, and set aside.
3. Remove the leaves from the Napa cabbage, and tear the green leafy portions from the central stalks of the leaves. Slice the stalks the long way into thin slices, then cut them into 1-inch pieces. Finely chop the green leafy portions, and set aside the sliced stems and chopped leaves in separate bowls.
4. In a small bowl, stir together 3 tablespoons of soy sauce, 3 tablespoons of white wine, 1/2 teaspoon of cornstarch, sugar, and ground black pepper. Set the mixture aside.

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WebLow Carb Mu Shu Pork Skillet Delicious tender pork sirloin is marinated in sherry wine, soy sauce, and white pepper and then simmered along with julienned bamboo shoots, …

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WebIngredients 2 scallions 2 lime 20oz pork 8 oz shredded purple cabbage 4 tbsp hoisin sauce 2 oz sweet thai chili sauce 8 tblsp sweet soy sauce glaze 1 cup rice 1tbsp seseme seeds …

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WebAug 7, 2021 · August 7, 2021 By Yang Leave a Comment Moo Shu Pork (Keto, Low-Carb) Jump to Recipe Print Recipe Moo Shu pork is a healthy and tasty stir fry dish. This is an authentic Chinese recipe and very quick …

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WebAug 22, 2022 · Ingredients 1 teaspoon cooking oil 1 egg, beaten 5 ounces pork tenderloin, sliced into thin strips 1 dash salt 1 dash ground black pepper 1 dash ground Sichuan …

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WebIngredients 4 Carb Balance Soft Taco Flour Tortillas 1 lb Pork cut into thin strips 2 Tbsp Vegetable oil 2 Eggs 8 oz Slaw mix 5 oz Shiitake mushrooms 2 oz Bean sprouts, plus …

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WebJun 16, 2023 · Heat a non-stick skillet over high heat. Once hot, spray with cooking spray and add the pork. Cook for 4-6 minutes until just cooked through. Remove the pork and …

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WebAug 27, 2015 · Heat 1 tablespoon of oil in a wok over high heat. Add the beaten eggs, scramble, and turn off the heat. Dish out the cooked eggs and set aside. Heat the wok over high heat once again, and add 2 …

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WebMar 14, 2016 · To Make The Moo Shu Pork: Add the thinly-sliced pork (or chicken) to half of the marinade, and toss until the meat is evenly coated in the marinade. Set aside for 5 …

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WebInstructions In a medium bowl, whisk together the soy sauce, sesame oil, garlic powder, ginger, and five spice powder. Add the pork and toss to coat. Let sit at room temperature …

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WebEasy 30 Minute Chicken Chow Mein Better Than Takeout Moo Shu Pork Rachel (The Stay At Home Chef) 5 from 1 vote Moo Shu Pork is a delicious stir fry dinner filled with tender …

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WebJun 8, 2022 · Everything Else. Beat the eggs well and season with 1/4 tsp salt and 1/4 tsp sesame oil. Measure out 4 Tbs tamari and 1/4 cup of the homemade hoisin sauce and …

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WebNov 8, 2018 · 1 T. butter 8 oz. lean only pork loin, slivered thin 3 T. peanut or olive oil (or your preferred oil) ½ c. cabbage, slivered thin 4 large dried shitaake mushrooms, soaked …

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WebMar 23, 2023 · Set these 3 ingredients near the stove. Mix all marinade ingredients in the small bowl. Add ¼ c. of the mushroom soaking water. When well-mixed, pour half the …

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WebHow does this food fit into your daily goals? Calorie Goal 1998.5 Cal 1.5/2000Cal left Fitness Goals: Heart Healthy Fat 66.9 g 0.1/67g left Sodium 2298 mg 2/2300mg left Cholesterol …

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