Montana Indian Fry Bread Recipe

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DirectionsStep1Heat coconut oil in a frying pan over medium-low heat.Step2In a large microwaveable bowl, melt mozzarella cheese and cream cheese.Step3Stir will, then add egg and baking powder and stir again.Step4Add almond flour, 1/4 cup at a time, stirring well after each addition. (You should have an even, homogenous dough. You may have to knead it with your hands a bit.)Step5Turn dough onto parchment paper and divide into four balls.Step6Flatten each ball between parchment paper and roll into a 6-8 inch circle with a rolling pin.Step7When the oil has heated, fry dough (one at a time) for about 20 seconds, then flip and fry 20 seconds on the other side. The bread should be a light golden brown color.Step8Remove from oil and drain on paper towels.Step9Serve with all your favorite taco toppings for an Indian Fry Bread Taco!IngredientsIngredients1 ½ cupsMozzarella Cheese (Shredded)2 tablespoonsCream Cheese1 Egg1 teaspoonBaking Powder1 cupAlmond Flour (or you can use Trim Healthy Mama Baking Blend)1 ½ cupsRefined Coconut Oil (for frying)NutritionalNutritional453 Calories41 gTotal Fat85 mgCholesterol7 gCarbohydrate431 mgSodium17 gProteinFrom mymontanakitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherAuthentic Indian Fry Bread Recipe - Yellow Bliss Roadyellowblissroad.comAuthentic Indian Fry Bread - The Stay At Home Chefthestayathomechef.comIndian Fry Bread - Allrecipesallrecipes.comLow Carb Keto Naan Bread Recipe Wholesome Yumwholesomeyum.comLow Carb Bread Machine Bread - THE SUGAR FREE DIVAthesugarfreediva.comRecommended to you based on what's popular • Feedback

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    Indian Fry Bread (Low Carb)

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  • WebApr 10, 2020 · No sodium per serving in the ingredients. Use for breakfast, tacos, sandwiches, a side for chili or stew. Very versatile. Link to all my LOW SODIUM COOKING C

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    WebSep 1, 2020 · Pull off golf ball sized pieces of dough and stretch or roll out until very thin, without ripping it. The thinner the better. Pour enough vegetable oil into a pot to cover it …

    Rating: 4.8/5(91)
    Calories: 183 per serving
    Category: Bread
    1. In a large mixing bowl, stir together the flour, salt, and baking powder. Gradually add in the water, mixing with a spoon or your hands until combined. It will be sticky.
    2. Drizzle 2-3 tablespoons of oil over the dough to keep it from drying out. Cover and let rest 2 hours. This is not a risen dough so the dough will not rise, but it does need to rest.
    3. Pull off golf ball sized pieces of dough and stretch or roll out until very thin, without ripping it. The thinner the better.
    4. Pour enough vegetable oil into a pot to cover it with 2 inches of oil. Heat to 350 degrees F.

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    WebMar 24, 2021 · How To Make Indian Fry Bread. Step 1. Mix dry ingredients: In a mixing bowl, combine 3 cups of all-purpose flour, 1 teaspoon of salt, and 2 teaspoons of baking …

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    WebMar 6, 2023 · Using a bread hook, mix in the water. Knead on med slow for 5-10 minutes until the dough forms a ball and no longer sticks to the bowl. Place dough ball in an oiled bowl, cover with a damp cloth and let dough …

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    WebMay 21, 2023 · In a heavy pan, heat 1-2 inches of oil to 375 degrees. Fry until the bread is golden brown and puffs up, about 2-3 minutes. Flip halfway through to brown the other side. Remove to paper towels to …

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    WebMar 20, 2015 · Make the bread: Sift flour, baking powder, and salt together in a medium bowl. Add hot water and mix with your hands until a dough forms (dough should be a little sticky). Cover and let rest for 10 minutes. …

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    WebFeb 24, 2022 · Cover the dough with a clean cloth and allow to rest for at least 30 minutes up to 2 hours. Pour oil into a large pot, enough for it to be about an inch deep. Set burner to medium and heat oil to 350 F/176 C. …

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    WebOct 3, 2022 · Heat oil for frying. Choose a large, deep, heavy-bottomed pot, or use a deep fryer. Fill the pot at least 3-inches high and heat the oil to 350℉. Fry the dough. Drop each thin piece of dough, one at a time, into …

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    WebMar 23, 2024 · Heat the oil until it’s approximately 350-375 degrees Fahrenheit. Step 6 – Start to fry bread dough in the oil until the dough is golden brown and starts to poofs up slightly. Step 7 – Then flip the …

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    WebJul 9, 2020 · In a medium size bowl add 1 cup all-purpose flour, 1½ teaspoons baking powder, and 1/4 teaspoon salt. Mix together with a wire whisk. Add 1/2 cup milk and 2 Tablespoons milk. Make sure you use a …

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    WebJul 3, 2021 · Heat oil in Fry Pan on stove over medium/high heat OR Instant Pot on Saute until it reads "hot". Add one piece of bread at a time in hot oil and allow to cook until golden brown and then flip. About a minute on …

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    WebJul 30, 2018 · Indian Fry Bread. In a large bowl, combine the flour, baking powder and salt. Add the warm water and mix using a fork until a dough forms. Turn the dough out onto a lightly floured surface and knead for 5 …

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    WebIndian Fry Bread Recipe (Low Carb) Deep fried low carb dough fried to a golden brown, then topped with all your favorite taco toppings for an Indian fry

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    WebPlace the dough roll in an oiled bread pan, cover with oiled plastic wrap (oiled side towards the dough) and let rise to room temperature from 30 minutes to an hour, or until the size …

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    WebHis “recipe” was to take some flour, add some sugar, baking powder, salt etc. He’s had a stroke now so I can’t ask more questions. It doesn’t have to be perfect, but some …

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