WEBDec 13, 2020 · Combine dry ingredients – Whisk together almond flour, protein powder, sugar free sweetener, baking powder, xanthan gum, cardamom and salt. Finish the dough – Stir in melted butter, sour cream and hot water. Roll out dough into a thin rectangle by placing cinnamon roll dough in between two sheets of parchment paper and using a …
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WEBJan 22, 2022 · Using a 2 tablespoon scoop, scoop out cookie dough and roll into a ball. Should make about 18 cookies. Place in cinnamon/sugar mixture. Toss to coat and place on parchment paper lined cookie sheet. …
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WEBDec 18, 2023 · Raise the oven temperature to 350F / 180C / 160 fan. Brush the buns with melted butter. Loosely cover the low carb cinnamon rolls with aluminum foil (don’t seal the edges over the tin) and bake for 35 minutes. Remove the foil for the last 5 - 10 minutes of the baking process to brown the top. Allow to cool.