WebAdd ginger paste, soy sauce, brown sugar, sesame oil, red pepper flakes, and xanthan gum mixture. Stir until the sauce starts to thicken. (See image 4) Turn off heat, add beef (plus juices), broccoli, and …
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WebInstructions. Add all ingredients to a saucepan and stir to combine. Heat on medium heat until you start to see bubbles form, then bring the sauce to a very low simmer. Simmer until your sauce reaches …
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WebIn a small bowl, whisk together the coconut aminos, minced garlic, sweetener, molasses, sesame oil, ground ginger, salt, and pepper. Pour the sauce over the steak in the slow cooker and stir to coat. Cover …
WebThis sauce recipe seems a closer match to the clear grilling sauces at Mongolian BBQ restaurants than anything I could find in the SP food database. Plus, it lets you make …
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