Moist Roast Turkey Breast Recipe

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WebOct 31, 2023 · Roast turkey breast in the oven for 20 minutes per pound for bone-in, or 15 minutes per pound for boneless, until the internal …

Rating: 5/5(25)
Calories: 277 per serving
Category: Main Course

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WebJul 13, 2021 · Instructions. Preheat the oven to 425°F. In a small bowl, combine the cayenne pepper, oregano, garlic powder, paprika, onion powder, bouillon powder, salt, and black …

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WebNov 11, 2020 · Place in the oven (middle rack, uncovered). Melt the remaining 1/4 cup of butter and use to it to baste the turkey breast

1. Preheat oven to 325 degrees.
2. Ensure turkey breast is fully thawed. Remove from package (ensure to remove any gravy packet from cavity) and place on a large plate.
3. Pat dry with a clean paper towel and place on a roasting pan with a roasting rack.
4. Take 1/4 cup of softened butter and rub all over the turkey breast, in every nook and cranny, including under the skin.

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WebNov 19, 2013 · Step 4. Place the turkey breast (breast meat side up) on the onion in the pan. Drizzle the oil evenly over the breast. Roast for 15 minutes, then reduce the temperature to 175 degrees. Roast for 8

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WebNov 17, 2021 · Let turkey stand at room temperature for 30 minutes. Preheat oven to 325 degrees F. Lightly oil a 9 x 13 baking dish or coat with nonstick spray. Spread lemon …

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WebPreheat oven to 400°. Rinse the turkey breast and pat dry. In a small bowl, combine the butter, garlic, shallot, sage, thyme, salt and pepper to taste and rub the mixture onto the …

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WebRemove the turkey from the packaging and place it on a cutting board. Pat the turkey completely dry with paper towels. Let it sit at room temperature for 45-60 minutes. Meanwhile, prep the pan and make the herb butter …

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WebNov 3, 2019 · Sprinkle the turkey with a bit of ground black pepper. Cover tightly with foil, and bake at 400 degrees F. for 2 hours. Remove the foil, and bake until the turkey is cooked though, about another hour. Save the …

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WebNov 10, 2022 · Step 1. Preheat oven to 400 degrees Fahrenheit and mash softened butter and herbs together. Rub this herb seasoning mixture over the turkey breast surface and under the skin. Step 2. Bake turkey

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WebNov 3, 2022 · Preheat oven to 325 degrees F. Make herb butter by combining butter, garlic, salt, pepper, and fresh herbs in a bowl. Prep Turkey: Remove turkey from packaging and use paper towels to pat the …

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WebDec 1, 2021 · Prep: Preheat your oven to 190°C/170°C (fan)/375°F/Gas 5. One: In a bowl, add the butter, garlic, chopped rosemary and chicken seasoning (a). Mix well to combine (b). Two: Smother the turkey breast

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WebOct 4, 2021 · Preheat the oven to 500˚F (260˚C). Remove the turkey breast from the brine and pat dry. Place it in a baking dish. Season all sides with the seasonings, dried herbs, and rub the mustard all over. Roast ~2 …

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WebApr 4, 2024 · Instructions. Preheat your oven to 450°F. Fit a rimmed roasting pan with a roasting rack and spray the rack with avocado oil. In a small bowl, mix the kosher salt, black pepper, garlic powder, paprika, …

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WebOct 1, 2020 · Roasting Time: Roast the split turkey breast in the preheated oven for 45-50 minutes. The turkey is ready when an instant-read thermometer inserted into the thickest part reaches 165 degrees F. Rest …

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WebNov 6, 2014 · Prep: Pre-heat the oven to 430˚F on the bake mode. Place oven rack in the lower part of your oven (mine was on the second level from the very bottom) – this ensures that your large turkey roasts in the …

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WebOct 26, 2020 · Roast the turkey breast for 2 – 2 ½ hours, or until an instant-read thermometer registers 165 degrees F. Baste with pan juices every 30 minutes. If any part of the turkey browns too quickly while …

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