Moist Bran Cereal Recipe

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DirectionsStep1Preheat oven to 375°F and line a muffin tin with muffin cups, or spray with nonstick cooking spray.Step2In a large bowl, pour boiling water over Raisin Bran cereal and let it sit for 5-10 minutes to soften.Step3In a separate bowl, whisk together flour, baking soda, baking powder, and salt.Step4Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well combined.Step5Gradually add the dry ingredients to the wet mixture and stir until just combined.Step6Scoop the batter into the muffin cups, filling each cup about 3/4 full.Step7Bake for 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean.Step8Allow the muffins to cool for a few minutes before removing them from the muffin tinIngredientsIngredients⅓ cupBoiling Water1 ½ cupsRaisin Bran Cereal1 cupWhole Wheat Flour1 teaspoonBaking Soda1 teaspoonBaking Powder½ teaspoonSalt1 cupBrown Sugar Substitute (I like Swerve Brown Sugar Replacement)⅓ cupUnsweetened Applesauce1 Large Egg1 cupButtermilk¼ cupHoneySee moreNutritionalNutritional50 CaloriesFrom simplylowcal.comRecipeDirectionsIngredientsNutritionalExplore furtherHigh Fiber Low Calorie Bran Muffins Recipe - Food.comfood.comGrandma's Healthy Bran Muffins Ambitious Kitchenambitiouskitchen.comThe Bran Muffin Recipe this Nutritionist Swears Bythehealthy.com10 Best Low Carb Bran Muffins Recipes Yummlyyummly.comHealthy Bran Muffins Recipe - Sally's Baking Addictionsallysbakingaddiction.comRecommended to you based on what's popular • Feedback

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    Bran Flakes Cereal [Low Carb & Keto]

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  • WEBJan 9, 2023 · Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners. Whisk the …

    Reviews: 65
    Calories: 191 per serving
    Category: Breakfast

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    WEBJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let …

    Rating: 5/5(76)
    Calories: 286 per serving
    Category: Breakfast, Snack
    1. Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray.
    2. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Meanwhile mix together bran and buttermilk, let stand 5 minutes.
    3. Grate the carrots and chop walnuts (if using) and set aside.
    4. Add egg, egg white, oil, sugar and vanilla to a mixing bowl and mix by hand until combined. Stir in bran mixture. Stir in carrots, nuts, raisins.

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    WEBFeb 11, 2023 · Preheat Oven to 350°F. Soak chopped raisins in 1 tbsp of spiced rum or water, set aside. Beat eggs, buttermilk, oil and vanilla extract with a hand mixer or stand mixer on high for 30-45 seconds until foamy. …

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    WEBJan 13, 2022 · Preheat oven to 375 degrees F. Line 6 muffin cups with paper liners. For larger muffins, use only 5. In a mixing bowl, mix together the wheat bran, oat fiber, flour, baking soda, salt, cinnamon and …

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    WEBFeb 20, 2020 · How to Make Healthy Bran Muffins. Step 1: Preheat the oven to 425 degrees Fahrenheit (218 degrees Celsius).Lightly spray or line one muffin tin, and set aside. Step 2: In a small glass measuring cup or …

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    WEBOct 14, 2021 · Pre-heat oven to 300 degrees F and get out some parchment paper, a large cookie sheet, a silpat silicone mat * and a rolling pin. Step 2. In a medium-sized bowl, mix together all dry ingredients. …

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    WEBFeb 25, 2021 · Whisk the bran, flour, baking powder and salt together in a medium bowl. In a separate large bowl, whisk all the remaining ingredients. Add the dry ingredients into the wet ingredients and whisk until …

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    WEBJun 4, 2017 · 1/4 cup water. *Or other granulated sweetener of choice equivalent to 1/2 cup sugar. Preheat oven to 350F, spray muffin tin with non-stick cooking spray, and set aside. Prepare flax eggs: combine 2 …

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    WEBDec 30, 2011 · Instructions. Preheat oven to 350°. Use a nonstick muffin tin and coat with cooking spray with flour or dust with flour. Add 2 cups of All Bran Cereal to a blender and puree until crumbs are created. In a …

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    WEBAug 8, 2022 · Preheat oven to 400 F. Line muffin tin with silicone or paper liners. In a large bowl, combine wheat bran, whole wheat flour, coconut sugar, baking powder, baking soda, cinnamon and salt. In a separate bowl, combine milk, …

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    WEBJan 10, 2018 · Let sit for at least 15 minutes, stirring a few times. In a separate bowl whisk together the oil and eggs. Stir in both sugars and vanilla. Then stir in the bran mixture and raisins. Mix well. In a separate …

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    WEBSep 7, 2012 · In medium bowl, whisk together pumpkin puree, eggs, vanilla and stevia. Add to flax seed mixture and stir to combine. Stir in almond milk, then melted coconut oil, until well combined. Divide batter among …

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    WEBMar 13, 2017 · In a large bowl, stir together the yogurt and baking soda. It will get foamy and fluffy as they react. In another bowl, whisk together the oil, brown sugar, and egg until well combined. Stir in the bran cereal

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    WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet ingredients and mix …

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    WEBOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into lined muffin tins, …

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