WebDec 6, 2023 · Make the mince pie filling. Chop the larger pieces of dried fruit, for instance, the apricots. Peel, core, and dice the apples. Place all …
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WebDec 12, 2019 · Place all the fresh fruit, zest, nutmeg, and mincemeat in a bowl. Stir gently until well combined, then set aside as you roll out the …
WebDec 5, 2018 · Whisk together the flour and salt in a large bowl. Using a cheese grater, grate the frozen butter into the flour mixture. Mix in until …
WebDec 10, 2015 · In the bowl of a food processor, combine the flour and salt. Drop in the cold butter chunks and pulse until the mixture resembles coarse almond meal. Add the cold water and pulse until the mixture forms a …
WebDec 12, 2022 · Use a fork to poke a few holes in the bottom crust of each tart. Fill each muffin well about ¾ full with mincemeat filling (about 2 tablespoons per tart), making sure the filling is compact and there are no …
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WebDec 22, 2016 · Instructions. Put a spoonful of mincemeat into each of the phyllo cups. Mix together the mascarpone, maple syrup and cinnamon until well mixed. Spoon or pipe the mascarpone onto each of the mincemeat …
WebJan 1, 2019 · Divide pastry dough into two; wrap and refrigerate for 1 hour or up to 1 day. Preheat oven to 350F. Grease a tart pan and set aside. In a small bowl mix mincemeat and sherry together. Set aside. Roll out …
WebSep 30, 2023 · Step 1: make the pastry and chill ahead of time.Roll out the pastry and cut circles of dough. Cut tops for the tarts too, or small shapes for decoration. Step 2: place …
WebDec 15, 2020 · The extra heat on the base helps kickstart the cooking. Step 4: To make the frangipane filling, firstly cream the butter and sugar, then add the eggs, one at a time and finally beat in the ground almonds. Step …
WebDec 20, 2018 · Mincemeat tarts taste best served warm. Hard Sauce: Mix 5 tablespoons of coconut oil, 1.5 ounces of rum, and 1 1/2 -2 cups of icing sugar into a high speed …
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WebDec 11, 2013 · Pulse to combine. Sprinkle butter over and pulse until mixture resembles coarse crumbs. With processor running on low, add ice water 1 tablespoon at a time until dough begins to clump together. Cover …
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WebMar 7, 2024 · Fill tart shells halfway. Handheld Mincemeat Pies Method 1: Cut 3x3” circles and fill. Wet the edge of the dough and top with another circle. Seal with a fork. Handheld Mincemeat Pies Method 2: Cut 3x3” …
WebDec 8, 2020 · Add the butter chunks and cream cheese and pulse until combined. Add 1 large egg and pulse to combine again. Shape into a ball and wrap in greaseproof paper. Chill in the freezer for 20 minutes. …
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WebPrepare mincemeat: 01 Combine all above ingredients in a large oven proof bowl. Cover bowl with a clean cloth and leave in a cool place overnight for all the flavours to mingle. …
WebOct 12, 2023 · Place in the oven and bake eight to 10 minutes, until the dough looks dry. Step 5. Drain the mincemeat, mix with apples and fill the tartlet shells, still in their pans, …
WebIn a food processor, add the flour, salt, and sugar and process until combined. Add the butter and process until the mixture resembles coarse meal (about 15 seconds). Pour 2 …
WebMethod. Make up the pastry by sifting the flour and salt into a mixing bowl and rubbing the fats into it until the mixture resembles fine crumbs. Then add just enough cold water to mix to a dough that leaves the bowl clean. …
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