1 tablespoon Vanilla ice cream Add ingredients to shopping list Directions Step 1 Heat oven to 425 degrees F. Unroll pie crusts. Line …
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The recipe came from my grandfather, and our family has been making it forever! Use straight from the jar for pies, cookies, muffins, or cake. By April Classic Mincemeat Pie 2 Talk about quick and easy! In under an hour you can prep, …
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Place stew meat in covered saucepan and cover with water. Place on medium heat and cook about 1 hour or til very tender. Drain thoroughly. Core apples and slice. Cut …
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Add raisins, currants, and apple juice concentrate. Wash the orange thoroughly, and finely grate the peel into the apple mixture. Squeeze juice from half the orange (about 1/4 to 1/3 cup) into …
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Add in the ground beef and cook until most pink is gone. Add in spinach and cook until tender, set aside mixture and add salt and pepper. Mix together in a separate bowl the egg, cauliflower, cheese and almond flour. Add a bit of salt and pepper.
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30 mins Cook time 20 mins Total time 50 mins A simple low-carb mince pie recipe. For 23 low-carb / Keto/ grain-free and gluten-free Christmas recipes, check out my festive e-book, here. Author: The Low Carb Kitchen …
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Flourless Pastry Cases Put all the ingredients in a mixing bowl and mix together with a fork until it resembles soft pastry. If it is too damp, Roll out in between 2 sheets of baking paper and cut each circle slightly larger …
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Meat filling Preheat the oven to 350°F (175°C). Heat the butter or olive oil in a large frying pan, over medium heat. Add the onion and cook for a few minutes until tender. Add the …
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Shape into a disk, wrap in plastic wrap and place in the refrigerator for 20 minutes. Preheat oven to 400 degrees F. Unwrap the dough and divide into 4 equal pieces. Place 2 pieces of the …
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Filling ▢ 1 small apple 140g, peeled and cut into small cubes ▢ ¼ cup / 20g flaked almonds toasted and chopped ▢ zest ¼ lemon ▢ zest of ½ orange ▢ ¼ cup / 20g …
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Place about 1 tablespoon of filling into each base and place one star on top of each pie, pressing gently on the seams. Brush each star with the egg wash. Bake for between 15-20 minutes or …
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1 cup homemade Sugar-Free Dried Cranberries (115 g/ 4 oz) 1 small green apple, core and peel removed (140 g/ 5 oz) 1/4 stick unsalted butter (28 g/ 1 oz) juice from 1 …
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Dust it with a little baking powder and keep it in the fridge for 30 minutes. Rather than rolling out the dough, cut pieces off, and press them into the mince pie tins. Fill each of the pastry cups …
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The Secret Ingredient that makes my Low Carb Christmas Mince Pies VERY Low Carb. Mincemeat is obviously the key element of mince pies. But many low-carb recipes for mincemeat involve a lot of berries and nuts, which means… extra carbs.
In under an hour you can prep, bake and serve this classic mincemeat pie. Heat oven to 425 degrees F. Unroll pie crusts. Line ungreased 9-inch pie plate with one crust. Fill with mincemeat. Cover with second crust and seal edges. Cut slits in top crust to vent steam. Bake 25 to 30 minutes.
Instead of sugary mincemeat full of dried fruit, brown sugar, raw sugar, or honey, the bulk of the keto mince pies is made up of the following simple ingredients. All the quantities, prep time, and instructions are in the recipe card below. Apple - 1 small grated apple (shredded apple) goes a long way for very few carbs.
Here are the most sumptuous mincemeat pie recipes, and recipes for mincemeat, with or without actual meat. This meatless recipe won 2nd prize at the county fair for pie filling. I like to use apricot or peach brandy in this recipe. An old-fashioned mincemeat pie filling made with meat and sour cherries.