Mexican White Rice Recipe

Listing Results Mexican White Rice Recipe

WebOct 24, 2016 · Add more water as it evaporates. Add garlic and continue to saute one additional minute. Add remaining ingredients, cover, reduce …

Rating: 4.8/5(20)
Calories: 224 per serving
Category: Dinner, Side Dish
1. In a large skillet or saucepan add water and diced onion. Turn to medium-low heat and saute onion until tender, about 5 minutes. Add more water as it evaporates. Add garlic and continue to saute one additional minute.
2. Add remaining ingredients, cover, reduce heat, and simmer on low for approximately 45 minutes or until rice has soaked up the liquid and is tender. If rice needs more liquid, add 1/4 cup as needed, or until rice is tender.
3. Remove from heat, leave covered and allow to set 10 minutes before serving.

Preview

See Also:

Show details

WebFeb 27, 2024 · Sauté rice and onion. Over low-medium heat, add oil to your saucepan and once it’s hot, add rice and onion. Using a wooden …

Rating: 5/5(3)
Total Time: 30 mins
Category: Side Dish
Calories: 268 per serving

Preview

See Also:

Show details

WebSep 2, 2023 · Thoroughly wash and drain the rice with a fine mesh sieve. Heat the oil in a large saucepan over medium-high heat. Add the onions, …

1. Thoroughly wash and drain the rice with a fine mesh sieve.
2. Heat the oil in a large saucepan over medium-hight heat. Add the onions, garlic, bell pepper, and jalapeno and saute for 1-2 minutes, or until the onions become translucent.
3. Add the rice and saute until it's lightly toasted and golden brown, about 2 minutes.
4. Add in the cumin, salt, tomato sauce and chicken broth, then stir everything together.

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebJul 23, 2023 · Place onions, garlic, and cumin seeds into a blender. Add 2 cups of water and blend for 2 minutes at high speed. Heat the oil in a …

1. Wash the rice thoroughly until the water runs clear. Place it to drain on a colander until is completely dry.
2. Heat the chicken stock without bringing to a boil. Lower the heat to a minimum and keep it warm on the stove.
3. In a frying pan put the oil to heat over low heat. Add the butter then add the onion and stir-fry over for 5 minutes or until tender and transparent.
4. Add the garlic and stir to release its aroma. Add the rice and cook for two minutes stirring constantly.

Preview

See Also: Rice Recipes, White Rice RecipesShow details

WebMar 8, 2021 · When the pan is hot, add onion and pepper and cook until softened (3-4 minutes). Add rice, and continue to cook, stirring frequently, until lightly golden, about 5 minutes. Add garlic, chili powder, and cumin …

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebJan 29, 2013 · Fry The White Rice. Add vegetable oil to a saucepan or cazuela and place over medium-high heat. Heat up the oil and then add the rice. Fry the rice, stirring constantly until it becomes transparent. This …

Preview

See Also: Rice Recipes, White Rice RecipesShow details

WebJan 18, 2021 · Instructions. In a large skillet, heat the oil over medium heat. Add the onion and garlic. Cook and stir for 4 minutes until slightly translucent. Add the rice to the onions and toast for 3 minutes, stirring …

Preview

See Also: Rice Recipes, White Rice RecipesShow details

WebApr 21, 2022 · Add broth. Add chicken broth, carrots, and salt and stir to combine. Bring to a boil then reduce the heat to low, cover, and steam until rice is cooked and liquid has soaked into the rice, about 10-12 minutes. …

Preview

See Also: Rice Recipes, Vegetable RecipesShow details

WebApr 22, 2024 · Directions. Heat a large heavy saucepan with a tight-fitting lid over medium heat. Add oil and rice and cook, stirring, until the rice is just beginning to brown, 4 to 5 minutes. Add onion and salt and cook, …

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebDirections. 1 Heat the oil in a Dutch oven or heavy-bottomed medium saucepan over medium heat. 2 Add the onions, peppers, and garlic. Cook, stirring occasionally, until the onions look translucent, 4 to 5 minutes. 3 …

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebMay 4, 2022 · Instructions. Add the rice to a colander and rinse under cold water and set aside to drain. Add the oil to a medium size pot over low heat and cook the onions for 5 to 6 minutes while occasionally stirring, or until …

Preview

See Also: Rice Recipes, White Rice RecipesShow details

WebJan 26, 2024 · 2. Limit the amount of cheese. Many Mexican dishes contain high amounts of cheese, which can be full of cholesterol. When making Mexican food at home, leave …

Preview

See Also: Food Recipes, Mexican RecipesShow details

WebApr 29, 2022 · Instructions. Add all ingredients except for cilantro and lime wedges to rice cooker; stir well to combine. Cook according to manufacturer's instructions. Stir and let stand 5 minutes. Transfer to …

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebJan 30, 2022 · When the chicken is cooked and browned add in the package of rice, crushed up tomato bouillon, and water. Stir and bring to a boil for one minute. Reduce heat to a simmer. Cover and let cook for at …

Preview

See Also: Chicken Recipes, Rice RecipesShow details

WebSep 8, 2023 · Peel and finely dice the carrots. In a pot over medium-high heat, add the diced carrots. Cook for about 15 minutes or until they become tender, stirring occasionally. While the carrots cook, in a blender, …

Preview

See Also: Rice Recipes, Mexican RecipesShow details

WebJan 7, 2022 · Heat the oil in a large saucepan over medium-high heat; cook the corn kernels in the hot oil until tender, about 5 minutes. Stir the poblano pepper, onion, peas, garlic, …

Preview

See Also: Rice Recipes, White Rice RecipesShow details

WebSep 1, 2021 · Instructions. In a dutch oven, heat oil. Add uncooked rice, peppers, and onions. Saute - stirring frequently - until the rice is golden brown and the peppers and onions have become tender. Stir in the …

Preview

See Also: Food Recipes, Rice RecipesShow details

Most Popular Search