WEBFeb 6, 2023 · To make pork tenderloin carnitas in the oven, place ingredients into a dutch oven. Rub the pork with some olive oil though …
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WEBJan 27, 2023 · Mince 1 jalapeno without seeds and 2 cloves of garlic. Mixed pork, jalapeno, garlic, salt, pepper, cumin, and paprika. Mix well until …
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WEBSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using …
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WEBMay 2, 2024 · Instructions. Preheat the oven to 350°F. Season the pork all over with the salt. Heat the olive oil in a large Dutch oven or skillet over …
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WEBMay 20, 2024 · Place in a pot 4-5 lbs pork shoulder, cut into 2 inch cubes with 2 C water & 1 onion; Add the spices 1 1/2 tsp kosher salt, 3/4 tsp black pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leaves. You could also add a …
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WEBMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the slow cooker, add chopped onion, garlic cloves, broth, lime juice, orange juice, …
WEBFeb 24, 2022 · To Make Pork Carnitas in the Slow Cooker: Combine all ingredients except the lard/butter in the slow cooker and cook over low heat for 6-7 hours (or high for 3-4 hours). Remove the meat from the slow …
WEBMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about spreading it) and squeeze over the …
WEBOct 10, 2022 · Using a pepper towel, wipe any meat residue on the skillet. Return the reserved fat to the pan, turn the heat to medium, and pour peanut sauce using a strainer. Once the sauce starts boiling, add the …
WEBJun 16, 2020 · Juice the orange in a bowl and add both the juice and orange remnants to the pot. Bring mixture to simmer over medium high heat, stirring occasionally. Cover pot and transfer to oven. Cook until …
WEBNov 19, 2022 · Make the prune sauce. Heat the butter in a medium saucepan over medium heat. Add onion and cook until softened and slightly browned (about 4 minutes). Add the prunes and the water. Bring to a …
WEBAdd the pork tenderloin to a gallon-sized Ziploc bag and set aside. Combine oil, taco seasoning, cumin, salt, garlic powder, and pepper in a small bowl. Mix well. Pour the marinade over the meat in the bag. Gently squish the bag around, spreading the marinade onto the pork. Then refrigerate for 2 hours up to overnight.
WEBHalve and peel onion; thinly slice one half. Finely chop remaining until you have ½ tsp (1 tsp for 4). 2. • Heat a drizzle of oil in a large pan over high heat. Add pineapple and cook, stirring, until lightly charred and tender, 1 …
WEBMay 8, 2023 · Brown the pork all over in 2 batches, the remove onto a plate (~ 1 minute each side). Sauté – Cool the pot slightly then return to medium heat. If the pot looks dry, add 1 tbsp oil. Sauté onion, garlic, the herbs & …
WEBMar 6, 2015 · Place the pork on top, fat side up. Add the other ingredients, reserving some of the cilantro for garnishing. You don't even need to chop the garlic—just peel it and fling it in there. Cook on high for several …
WEBOct 15, 2022 · Grill meat, covered, over medium heat for 10-12 minutes on each side or until a thermometer reads 160°. Remove from the grill. Cover and let stand for 5 minutes before slicing. For salsa, in a large bowl, …