WebSince this is an acid based marinade it will tenderize whatever you mix it with. Shrimp: At least 30 minutes but no longer than 1 hour. Chicken (Not Sliced): At least 1 hour but not …
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While it may be tempting to grab the store-bought marinade, I highly recommend making your own steak marinade from scratch. Store-bought steak marinades tend to be loaded with sugars, and most contain soy sauce which isn't as keto-friendly. In this keto steak marinade recipe, I used coco aminos in place of soy sauce. What are coco aminos?
Worchestershire Sauce - A classic steak marinade staple. Olive Oil - A healthy fat that is keto friendly. Garlic - Minced garlic adds an extra layer of flavor to the marinade. Italian Seasoning - Dried herbs that usually contain basil, thyme, oregano, and rosemary. Simply combine all of the ingredients in a bowl, and whisk together.
Cut and juice the limes. Peal and crush the garlic cloves, giving them a quick rough chop and put with the lime juice. Slice a medium onion into rings about 3/8 inch thick. Cut the skirt steak in half and place into a large zip-loc bag. Pour the lime juice and oil into the bag.