WEBJun 30, 2014 · Cook until thick and syrupy and reduced to about 11/4 cups. With two forks, shred each piece of pork into 2 or 3 pieces. Place shredded meat into a large oven-safe …
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WEBFeb 20, 2024 · Place in a pot 4-5 lbs pork shoulder, 2 C water & 1 onion; Add the spices 1 1/2 tsp kosher salt, 3/4 tsp black pepper, 1 tsp cumin, …
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WEBMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about …
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WEBMay 13, 2019 · Prepare: Position oven rack in lower half of oven, and preheat to 300 F. Check that all ingredients are measured, prepared, …
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WEBApr 26, 2023 · Instructions. Season all sides of the pork shoulder with the salt, ground cumin, chili powder, garlic powder, dried oregano, onion powder, and black pepper. Pour the orange juice and lime juice into the …
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WEBAug 12, 2022 · Step 3: Next add the onion and garlic to the dutch oven. Sauté until soft and translucent. Step 4: Then add the seared pork back in with the chicken stock, orange juice, lime juice (1/2 lime), bay leaves, …
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WEBJun 16, 2020 · Juice the orange in a bowl and add both the juice and orange remnants to the pot. Bring mixture to simmer over medium high heat, stirring occasionally. Cover pot and transfer to oven. Cook until …
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WEBJan 24, 2023 · Step 2 - After the pressure releases, remove the lid and use a slotted spoon to remove the pork shoulder from the liquid and onto a 13x9 rimmed baking sheet. Pre-heat your broiler. Step 3 - Shred and …
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WEBFeb 24, 2022 · To Make Pork Carnitas in the Slow Cooker: Combine all ingredients except the lard/butter in the slow cooker and cook over low heat for 6-7 hours (or high for 3-4 hours). Remove the meat from the slow …
WEBMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the slow cooker, add chopped onion, garlic cloves, broth, lime juice, orange juice, …
WEBOct 23, 2023 · 1. Add Ingredients: Place all the ingredients in a slow cooker and mix ensuring everything is coated with spice mixture. 2. Slow Cook: Set the slow cooker heat to low and cook for 8-10 hours, until hot and …
WEBApr 25, 2017 · Instructions. Slash the pork in multiple locations with a knife, especially on the fat cap so it doesn't curl during cooking, and also to allow the marinade to penetrate. In a small bowl, mix together all the other …
WEBJan 4, 2021 · Directions. Mix garlic, oil, vinegar, sazon, adobo, pepper, and oregano together to form a paste. Cut a wide pocket at the large end of the roast to separate skin …
WEBJul 17, 2014 · Instructions. Preheat oven to 350F/180C. Heat 1 tbsp olive oil in a pan over high heat. Add the pork carnitas and cook until the bottom is nicely browned - about 1 1/2 minutes. Do not turn, just make the bottom …
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WEBHeat oven to 325°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. Place pork in baking dish fat side up. Rub all over with oil. Sprinkle with taco seasoning mix; rub into meat. Pour drained pineapple around …
WEBSep 11, 2023 · Instructions. Preheat oven to 325 degrees F. Trim excess fat from outer sides of the pork roast. In a small bowl, combine brown sugar, paprika, garlic powder, …
WEBDec 18, 2020 · For the prep: Preheat the oven to 275˚F. Cut the pork into 1-inch pieces, trimming off any large areas of fat. For the rub: Combine all of the rub ingredients in a small bowl. Stir to combine. Place pork in a …