WEBAdd the grated zucchini, carrot, and cabbage to the skillet and stir well. Stir in the tomato sauce and bring the mixture to a full boil. Cook, stirring occasionally, until everything is …
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WEBInstructions. Heat olive oil over medium/high heat in a large nonstick skillet*. When olive oil is fragrant, add garlic, onion, and bell pepper. Saute for 3-5 minutes. Then, move …
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WEBInstructions. Warm butter in a skillet over medium heat. Sauté onion and bell pepper for about 5 minutes until soft. 1 tablespoon butter, 1 medium onion, 2 large bell peppers. …
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WEBInstructions. In large non-stick skillet, cook beef, bell peppers, and yellow onion over medium-high heat 5 to 7 minutes, stirring frequently, until meat is thoroughly cooked and …
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WEBAdd onions and peppers, and cook until browned. Add canned tomatoes, taco seasoning, and any water needed for taco seasoning to evenly coat mixture (up to 1 tbsp- the liquid …
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WEBHeat a skillet over medium-high heat. Add ground beef and cook about 10 minutes, breaking apart the beef with a spatula or spoon, until browned. Add the taco seasoning …
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WEBIn a large skillet over medium/high heat, brown the ground beef until almost cooked through. Add onion, then continue to cook until beef is browned and onion is cooked …
WEBIn a large skillet over medium heat, cook the ground beef, breaking it apart, until almost cooked through but still a little pink. Add the onion and pepper, then continue cooking …
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WEBPreheat the oven at 350°F. In a large skillet brown the ground beef then drain the oil from the beef. In the skillet combine the cream cheese, taco seasoning, tomato paste, water, …
WEBKeto Mexican Skillet. Yield: 6. Prep Time: 5 minutes. Cook Time: 15 minutes. Total Time: 20 minutes. This keto Mexican skillet is an easy and delicious one-pan dinner that will …
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WEBOnce hot and shimmering, swirl to coat the pan, then add the beef, onion, and bell pepper. Cook for 3 to 5 minutes, until the beef is browned and cooked through and the onion is …
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WEBMake room in the center of the pan for the ground beef then place the ground beef onto the skillet and brown for 2-3 minutes per side before breaking it up into smaller chunks …
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WEBInstructions. In a very large skillet, heat the oil over medium heat. Add the beef and, using a spatula, press the beef into an even, flat layer in the pan. Let cook untouched for 4 …
WEBInstructions. Heat avocado oil in a large cast iron skillet over medium-high heat. Once hot, add the ground beef and cook while crumbling with a wooden spoon until it browns. …
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WEBThis easy Mexican zucchini and ground beef recipe is a simple dish made with low-cost ingredients. It's an easy low-carb, high-fat dinner recipe perfect for a busy weeknight …
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WEBInstructions. Heat the olive oil in a large pan, then add the chopped onion and minced garlic. Cook for 2 minutes until tender. Add the ground beef, salt, and pepper and cook until …
WEBPreheat the oven to 375 degrees. Cook the ground beef on medium heat on the stove top. Drain the grease. Drain the cottage cheese, some brands have a lot of liquid. Combine …