Let guests cook their choice of meats and veggies in the fondue broth." Heat vegetable stock in fondue pot until it begins to simmer. Add all other ingredients, bring to simmer. Place individual pieces of desired meat or veggies on fondue fork and put in pot until correct temperature has been reached.
"The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with your choice of uncooked meats and veggies. Let guests cook their choice of meats and veggies in the fondue broth."
Arrange meat, broccoli, and lemon wedges on a platter; cover and refrigerate. In a small bowl, stir together sour cream, mayonnaise and mustard; cover and refrigerate. Pour oil to come up 1 1/2 inches into your fondue pot (about 4 cups for an 8-inch, 2-quart pot). Pour the oil into a saucepan and place over high heat on your stove top.
Create your own keto fondue platter to enjoy! Dippers- A variety of meats and cheeses (Tomatoes, mushrooms, broccoli, sausage, shrimp, radishes, etc.) Grate your cheese and toss the xanthan gum over it to coat.