Mediterranean Chicken Orzo Soup Recipe

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WebOct 6, 2021 · Stir in the stock, water, diced tomatoes, lemon and parmesan rind; add the salt and pepper. Bring to a boil, then reduce heat and allow it to simmer for 20-25 minutes. …

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WebOct 26, 2023 · Remove the chicken from the slow cooker and shred or chop, then return to the slow cooker along with the orzo. Turn the heat …

Rating: 4.8/5(39)
Calories: 315 per serving
Category: Soup
1. In a large Dutch oven, heat the oil over medium heat. Add the carrot, celery, onion, basil, salt, pepper. Let cook until the vegetables soften and are beginning to brown, about 8 minutes (don’t rush this step; it builds important flavor).
2. Add the garlic and cook, stirring constantly, until fragrant, about 30 seconds.
3. Sprinkle the flour over the top and stir until it disappears. Pour in 6 cups of the chicken broth and stir to combine. The flour should be completely dissolved.
4. Carefully lower the chicken into the broth. Bring the soup to a boil, then reduce the heat, partially cover the pot, and let gently simmer for 10 to 15 minutes, until the chicken is cooked through and reaches 165 degrees F on an instant read thermometer. Check the soup periodically to make sure you are maintaining a gentle simmer vs. a rapid boil.

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WebJun 22, 2021 · Put the lid on, bring to a boil, turn the heat down to medium-low, and let simmer for 15-20 minutes. Add the orzo and cook for …

Rating: 5/5(32)
Calories: 605 per serving
Category: Soup
1. Heat olive oil in a large heavy bottom skillet over medium-high heat. Add in onion, carrots, and celery. Sautee, stirring occasionally, for 6-7 minutes or until all the vegetables are softened. Add in garlic and saute for another minute.
2. Sprinkle the flour into the pot and cook, stirring constantly, for one minute. The flour will coat the vegetables creating a glue-like paste around them, which is normal.
3. Pour in the chicken stock and add in the chicken, salt, and pepper. Put the lid on, bring to a boil, turn the heat down to medium-low, and let it simmer for 15-20 minutes.
4. Add the orzo and cook for another 10 minutes or until it is cooked through. Stir frequently to make sure that orzo doesn’t stick to the bottom of the pan.

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WebFeb 3, 2023 · Season the diced chicken with salt and pepper to taste. Add the chicken to the stockpot and cook until golden and cooked through. Remove the chicken from the pot and set it aside on a plate. Add 1 …

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WebReturn the chicken back to the pan and place in the oven with a lid on (or covered with foil) for 30 mins at 180°C. Carefully remove the pan from the oven, add the orzo, parsley and the rest of the stock, stir, and return to …

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WebMar 4, 2019 · Instructions. Heat the olive oil in a stock pot or Dutch oven over medium heat. Add the shallot and celery and cook, stirring frequently until softened, about 3-4 minutes. Stir in the cauliflower rice, chicken

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WebFeb 23, 2023 · Add the orzo and simmer until the pasta is tender about 10-12 minutes. Stir in the lemon juice, lemon zest, and fresh parsley and dill along with a drizzle of extra virgin olive oil. Check for seasoning and …

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WebOct 21, 2023 · Sauté the veggies. Cook the onion, carrots, and celery in the oil in a large pot until the onions have softened. Add the garlic and cook until fragrant. Simmer the broth. …

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WebMar 21, 2024 · Instructions. In a large pot, heat the oil over medium heat. Add the onion, carrots, and celery. Sauté 5 minutes and stir in the garlic. Cook an additional 1 minute. Add the broth, 1 to 2 cups water (2 if you …

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WebOct 2, 2021 · Place the butter, onions, and garlic in a large sauce pot, and set over medium heat. Saute the onions for 3 minutes to soften. Then stir in the carrots, celery, Italian Seasoning, and 1 teaspoon salt. Saute …

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WebJun 30, 2023 · Add wine, stirring to loosen browned bits from pan. Stir in broth, rosemary and bay leaf; bring to a boil. Add orzo. Reduce heat; simmer, covered, 15-18 minutes or until orzo is tender, stirring …

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WebSep 21, 2020 · Slow cooker instructions. Begin with recipe steps 1, 2, and 3 in a skillet on the stovetop. Add the chicken, broth, salt, tomatoes, lemon juice, and remaining cheese filling into the bowl of a slow cooker and stir …

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WebSep 19, 2023 · Directions. Cook orzo according to package instructions; drain and set aside. Meanwhile, heat oil in a large pot over medium heat. Add carrots, fennel, and onion; cook, stirring occasionally, until softened, …

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WebApr 19, 2024 · Heat oil in a Dutch oven or other large pot over medium-high heat. Add carrots, celery, onion and garlic; cook, stirring often, until the vegetables are just soft, …

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WebSep 19, 2023 · Add garlic, bay leaf and the remaining 1/2 teaspoon oregano (and/or thyme). Cook, stirring, until fragrant, 30 to 60 seconds. Add broth and bring to a boil over high heat. Add orzo. Reduce heat to maintain a …

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WebJan 26, 2024 · Remove from the pot and set aside. In the same pot, add the remaining olive oil and sauté the onion, carrots, celery, and garlic for a few minutes until softened, …

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