Meatless Hawaiian Fried Rice Recipe

Listing Results Meatless Hawaiian Fried Rice Recipe

WebAug 18, 2020 · Fried Rice. Heat a large, deep skillet or wok that can be covered over medium heat. Add the frozen stir-fry vegetables, spread …

Rating: 5/5(3)
Category: Main Course
Cuisine: American, Asian
Calories: 256 per serving
1. Drain the tofu well and cut it into small cubes. Place the cubes into a bowl or large ziplock bag. Mix the soy sauce and other marinade ingredients in a small bowl and pour over the tofu. Stir gently or seal the bag and turn it until all the tofu is covered. You can let it marinate as long as you like before proceeding to the next step.
2. Heat a large, deep skillet or wok that can be covered over medium heat. Add the frozen stir-fry vegetables, spread them over the pan, and add 1/8 cup water. Cover and steam for 4-6 minutes, until hot throughout and brightly covered, adding water as needed to keep pan from drying out. (Exact time depends on you vegetable blend, with those containing large pieces of broccoli or cauliflower taking longer.)

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WebAug 11, 2023 · Step 1: Prepare the fried rice sauce by mixing soy sauce, hot sauce, ginger powder, salt, and ground black pepper in a bowl. Step 2: Heat oil in a large skillet or wok. …

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WebApr 5, 2024 · Instructions: Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and sauté until it’s fragrant, about 1 minute, …

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WebJul 8, 2021 · Add garlic, carrots, and bell pepper. Cook for 5-7 more minutes, until carrots and bell pepper are tender. Stir frequently. Add …

Rating: 5/5(3)
Total Time: 25 mins
Category: Main Meal
Calories: 268 per serving
1. In a wok or large skillet over medium heat, warm a little water or oil. Add onion; cook for 5-7 minutes, until they begin to brown.
2. Add garlic, carrots, and bell pepper. Cook for 5-7 more minutes, until carrots and bell pepper are tender. Stir frequently.
3. Add cooked rice, corn, green peas, soy sauce, and Sriracha; stir to combine. Cook until the rice is warmed, about 5-10 minutes. Add pineapple; cook for 1-2 more minutes.
4. Serve with chopped peanuts and sliced green onion.

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WebApr 14, 2021 · In a wok or large frying pan heat the coconut oil on medium high heat. Add in the ginger and garlic and saute for 2 minutes until it becomes fragrant. Next add in the diced bell pepper, onion and …

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WebDirections. In a large non-stick wok or skillet, heat 2 teaspoons sesame oil and 2 teaspoons of the infused oil over medium-high heat. Once hot, add tofu pieces and season lightly with salt and pepper. Cook over medium …

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WebJun 28, 2015 · Cook the shrimp for about 2 minutes or until shrimp are pink and cooked through. Once shrimp are cooked, remove them from the pan and set aside. Then, add a few drizzles of cooking oil or the reserved …

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WebGet out a large skillet or wok. On high heat, stir fry the celery, carrots, mushrooms and onion in oil, about 3 minutes or until tender. Add in the vegetarian "ham"; stir fry for 1 minute. …

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WebAug 16, 2022 · Preheat a large skillet or wok to medium heat. Pour vegetable oil into the bottom. Add chopped ham, white onion, and red bell pepper and fry until tender. Slide the ham, onion, and red bell pepper to …

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WebDec 7, 2022 · Add the previously cooked rice to the pan and press it down into the pan. Leave it in one place for 2-3 minutes so it can begin to brown and toast. Then stir and continue cooking until it is warmed through and …

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WebJun 25, 2019 · Instructions. In a medium saucepan bring coconut milk, coconut water and salt to a boil over medium-high heat. Add in rice, cover and reduce heat to low. Let simmer until liquid has been absorbed, …

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WebSep 18, 2017 · Stir in broccoli and bell pepper and cook until veggies are almost soft, about 5 minutes. Move veggies over to one side of the pan, crack eggs into opposite side and scramble until cooked through. Add in …

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WebJul 23, 2021 · In a large nonstick skillet over medium-high heat, heat 1 tablespoon olive oil until just smoking. Add ham, bell pepper, onion, and scallion whites, and cook until softened and lightly browned, about 7 to 9 …

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WebNov 25, 2023 · 2. Shrimp Hawaiian Fried Rice by averiecooks.com: This recipe adds shrimp to the classic Hawaiian fried rice for a protein-packed and flavorful dish. 3. …

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WebRemove from the pan. In the same pan, heat the remaining 1 tablespoon of oil over medium-high heat. Add the ginger and garlic and cook just until fragrant--about 10 seconds. Add the pepper, carrot and onion and stir fry …

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WebMay 15, 2024 · Heat a large skillet to medium-high heat. Add the diced ham, peppers, and the white parts of the scallions. Cook for 5-8 minutes or until the ham starts to brown and …

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WebApr 30, 2024 · Chop all of your veggies and ham, set aside. Heat the olive oil (1 TBL) in a large skillet or wok over medium-high heat. Saute the onion, bell pepper, and carrot for 6-7 minutes or until the veggies soften. Add …

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