Martha Stewart Shortbread Cookie Recipe

Listing Results Martha Stewart Shortbread Cookie Recipe

WEBJan 22, 2019 · With an electric mixer, beat butter, sugar, vanilla, and salt until smooth. With mixer on low speed, add flour, mixing just until a dough forms. Stir in desired mix-ins. …

Rating: 5/5(198)
Total Time: 1 hr 45 mins
1. With an electric mixer, beat butter, sugar, vanilla, and salt until smooth. With mixer on low speed, add flour, mixing just until a dough forms. Stir in desired mix-ins.
2. Divide dough in half; place each half on a piece of floured waxed or parchment paper. With floured hands, gently roll each into a 1 1/2-inch-diameter log. Dividing evenly, sprinkle logs with desired coating if using, rolling log (to help coating adhere) and pressing in gently. Wrap logs tightly in the paper, and refrigerate until firm, 1 to 1 1/2 hours. (To store longer, wrap log and paper tightly with plastic wrap.)
3. Preheat oven to 350 degrees. Unwrap logs; with a serrated knife, slice dough 3/8 inch thick (if dough crumbles, leave at room temperature 5 to 10 minutes). Arrange slices, about 1 inch apart, on baking sheets.
4. Bake until lightly golden around the edges, 15 to 20 minutes. Cool on baking sheets 1 to 2 minutes; transfer to a wire rack to cool completely.

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WEBMay 12, 2023 · How To Make Keto Shortbread Cookies. Preheat oven to 150C/300F. In a mixing bowl, add the almond flour, erythritol, salt, and vanilla extract. Mix. Add the butter and rub it into the dry ingredients until …

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WEBMay 3, 2023 · In a medium bowl combine the softened butter and sweetener. Using an electric mixer combine until creamy. Add in vanilla and mix again. Now add the salt and the almond flour. Add the almond flour …

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WEBDec 13, 2021 · Once your butter reaches room temperature, add 1 1/2 sticks to the bowl of an electric mixer. After you begin mixing the butter, add 3/4 cup of superfine sugar. Scrape down the butter and sugar mixture, …

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WEBJan 14, 2022 · Mix almond flour, sweetener, and salt together in a small bowl with a fork. Add butter, egg white, and vanilla extract; continue mixing with a fork. Place in the …

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WEBMar 25, 2024 · Using a fork indent a cross hatch into the cookies. Preheat the oven to 350°F. Place cookies in the freezer for 10 minutes and then bake in a 350°F preheated oven for 15-18 minutes until they are lightly …

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WEBOct 3, 2023 · In a stand mixer fitted with a paddle attachment, beat together your butter and sugar alternative until light and fluffy. Then add the vanilla extract to the bowl. Scrape down the sides of the bowl and set your …

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WEBDec 14, 2023 · Wrap the log in plastic wrap, and refrigerate until firm, at least 30 minutes. When the dough is nearly chilled, preheat oven to 325°F. Remove the dough from the freezer and slice into ½-inch thick slices. …

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WEBFeb 3, 2022 · Coat an 8-inch ceramic shortbread mold with cooking spray; set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat together butter and …

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WEBJul 20, 2023 · Line a large cookie sheet with parchment paper. Combine the butter, almond flour, coconut flour, ⅓ cup of the sweetener, gelatin, and vanilla in a food processor. Pulse until wet crumbs form. Add the …

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WEBOct 2, 2017 · Preheat the oven to 180 Celsius / 350 Fahrenheit electric or 160C / 320F fan. Stir together the dry ingredients. Add the softened butter, almond extract and mix in a blender until you have a smooth dough. …

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WEBDec 8, 2021 · Skip the tin this year and find out Martha Stewart’s recipe for traditional Scottish shortbread. These classic cookies are rich in history and in texture, an

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WEBDec 11, 2020 · You don’t have to be Scottish to love shortbread, and this deliciously dense treat is easier to make than you might think. Martha demonstrates how to make sh

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WEBJun 5, 2022 · Shape dough into balls and space your cookies 2 inches apart. Using a fork, form a criss cross pattern or just flatten with a spoon. Bake for 10 minutes until golden …

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WEBMay 5, 2020 · Preheat oven to 300 degrees. With an electric mixer, beat butter until creamy. Add flour, sugar, and cocoa; mix just until combined. (Chill dough in the refrigerator 10 …

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