WebOct 8, 2016 · Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Cover and cook on low heat for 7 …
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WebAdd the beef, potato, and flour to a 4- to 6-quart slow cooker, stirring well to combine. Add the sweet potato and carrots to the slow cooker. Top with the onions, tomatoes, broth, water, thyme, and pepper. Cook, covered, on …
WebMar 20, 2024 · Directions. Place beef, flour, tomato paste, salt, garlic powder, mustard, and Italian seasoning in a 6-quart slow cooker; toss to evenly coat beef. Add potatoes, onion, carrots, turnip, beef broth, …
WebNov 13, 2021 · Heat 1 tablespoon of oil in a large heavy-bottom skillet over medium-high heat. Add half of the beef cubes and sprinkle with 1 tablespoon of smoked paprika, salt and pepper. Cook, stirring …
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WebJan 11, 2022 · The recipe calls for beef chuck cut into 1-inch pieces, all-purpose flour to toss the beef in, baby potatoes, two cans of diced tomatoes with green chiles, frozen peas and carrots, and seasonings
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WebJun 18, 2020 · Directions. Place beef in slow cooker. Mix together flour, salt, and pepper in a small bowl. Pour over meat and stir to coat. Stir in garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, celery, and butternut squash. Cover and cook on Low for 10 to 12 hours or on High for 4 to 6 hours.
WebINSTRUCTIONS. 1 Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker. 2 Coat beef with flour. Stir into ingredients in slow cooker. Cover. 3 Cook 8 hours on LOW or 5 hours on HIGH until beef is tender.
WebOct 16, 2015 · Combine the flour with several shakes of salt and pepper in a bowl or gallon ziplock bag. Add the beef cubes and toss to coat. Place diced onion and celery into the bottom of a slow cooker. Add carrots and potatoes. Use twine to tie together approx 3 sprigs of rosemary and 3 sprigs of thyme, and place the herb bundle into the crockpot.
WebSep 14, 2022 · Steps to Make It. Gather the ingredients. Place the beef, water, and minced onion in a 4-quart slow cooker, and cook on high for 1 hour. Add the remaining ingredients to the slow cooker, and cook on low for 7 hours, assuring that the meat and vegetables become tender.
WebFeb 13, 2020 · Place beef, potatoes, carrots, onion and garlic into a 6-qt slow cooker. Stir in beef broth and remaining ingredients except cornstarch and water until well combined; Cover and cook on low heat for 7-8 hours …
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WebOct 25, 2021 · 1 14.5 ounce can diced tomatoes with green chilies ( a can of Rotel works too) 3 tablespoons balsamic, apple cider, or regular vinegar. 2 cloves of garlic, minced. 1 pound potatoes peeled and cut into large …
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WebOct 3, 2019 · The slow cooker makes easy work of baking the potatoes without an oven. Get the recipe: Loaded Slow-Cooker Baked Potatoes. 5. Italian Braised Pork. Braised pork hardly gets better than this. The tomatoes and red wine give it a deeply rich flavor.
WebMar 5, 2024 · This allows time for the meat juices to redistribute. If you slice corned beef immediately, the juices will seep out and the meat will seem dry. Place the corned beef fat-side down on a chopping board. Use a …
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WebOct 27, 2020 · Add the beef to the slow cooker, along with the onion, potatoes, carrots and celery. In a large measuring cup or bowl, whisk together the beef broth, garlic, tomato paste, Worcestershire sauce and …
WebMay 22, 2024 · Gather ingredients. Place meat in slow cooker. Mix flour, salt, and pepper together in a small bowl. Pour over meat, and stir until meat is coated. Add beef broth, carrots, potatoes, onion, celery, Worcestershire sauce, paprika, garlic, and bay leave; stir to combine. Cover, and cook until beef is tender enough to cut with a spoon, on Low for 8
WebJul 20, 2020 · Frozen Stew – Be sure any container is only filled 2/3 full as the stew will expand in the freezer. Store for up to a month in the freezer. If freezing gallon bags, lay flat to freeze to save storage room. …
WebMost beef stew recipes have potatoes and mushrooms, but button mushrooms are a nice surprise in this recipe. Once it slow cooks, the gravy is nice and thick without the work. An easy weeknight dinner.