Maple Pecan Shortbread Squares Recipe

Listing Results Maple Pecan Shortbread Squares Recipe

WEBNov 20, 2011 · Bake until set but not browned, about 17 minutes. In the meantime, make the topping. Combine the butter, brown sugar, honey, …

Cuisine: American
Total Time: 1 hr
Category: Recipes
Calories: 357 per serving
1. Cover a 9-inch square baking pan with heavy duty aluminum foil. Push foil neatly into corners and up sides of the pan, using two pieces if necessary to ensure it overlaps all edges (the overhang will help removal from pan). Spray foiled pan with nonstick cooking spray.
2. Place the flour, cornstarch, confectioners sugar and salt in a bowl of a food processor fitted with the blade attachment. Pulse a few times to mix. Add the butter and pulse until the mixture resembles coarse meal with pea-size clumps of butter within. It will seem dry; that's okay. Transfer mixture to the prepared pan and press firmly with your fingers into an even layer over the bottom. Refrigerate for 15 minutes. While the crust is in the refrigerator, adjust an oven rack to the middle position and preheat the oven to 350° F. Bake the crust until crust is set but not browned, about 17 minutes. Set on rack to cool. Leave oven on.
3. In a heavy medium saucepan over medium-low heat, combine butter, brown sugar, honey, vanilla and salt. Stir with a wooden spoon until sugar dissolves. Turn up the heat and boil gently for 3 minutes. Stir in heavy cream and chopped pecans.
4. Pour pecan mixture over crust (it's fine if the crust is still warm). Bake until filling is bubbling and caramel in color, about 20 minutes. Cool completely on rack. To cut, use the foil overhang to lift baked square out of pan and onto cutting board. Loosen the foil from the edges, then cut with a sharp knife into 2-inch squares. Store finished pecan squares in air-tight container and serve at room temperature.

Preview

See Also:

Show details

WEBOct 16, 2017 · Press dough into the prepared baking pan. Bake for 5 minutes at 350F. Set aside to cool on a wire rack. Step Two: Prepare the pecan pie filling. In a small heavy …

Rating: 4.5/5(235)
Calories: 267 per serving
Category: Desserts

Preview

See Also:

Show details

WEBSep 12, 2019 · Maple Pecan Filling. Keep oven preheated to 350° F. To make the filling, place a saucepan over medium heat and add the butter, …

1. Preheat oven to 350° F. Line a 8x8 square baking pan with parchment paper and spray with nonstick cooking spray. Set aside.
2. Keep oven preheated to 350° F.

Preview

See Also:

Show details

WEBNov 10, 2016 · This recipe that I found is for maple pecan shortbread squares and they really are wonderful. The bottom of the dessert is a simple, and very light shortbread

Preview

See Also:

Show details

WEBBake the shortbread in the preheated oven until golden brown, about 20 minutes. While the shortbread is baking, beat the egg in a mixing bowl along with 1/3 cup brown sugar, …

Preview

See Also: Bread RecipesShow details

WEBStep 1. Heat oven to 350 degrees. For crust, combine flour, sugar and salt in a bowl. Cut butter into slices, and cut in with pastry blender or 2 knives until mixture is crumbly. Press into bottom and half an inch up the sides …

Preview

See Also: Bread RecipesShow details

WEBNov 29, 2014 · Make the pecan shortbread crust: Step 4: In a medium bowl, whisk together flour, pecans, cornstarch, and salt. Add the butter and work it into the flour mixture with a pastry fork or with your hands. To …

Preview

See Also: Bread RecipesShow details

WEBPreheat the oven to 350 degrees F. For the crust, beat the butter and granulated sugar in the bowl of an electric mixer fitted with a paddle attachment, until light, approximately 3 minutes. Add

Preview

See Also: Food RecipesShow details

WEBDec 12, 2012 · Steps. In large bowl, beat butter, 1/2 cup of the maple sugar, the vanilla and salt with electric mixer on medium speed 3 minutes or until light and fluffy. On low speed, gradually add flour, beating just until …

Preview

See Also: Bread RecipesShow details

WEBDec 9, 2020 · Line 9”x9” baking pan with parchment paper, leaving enough paper overhang on sides to grip and lift baked square from pan for icing and cutting. Position oven rack in center of oven and preheat oven to 350°F. …

Preview

See Also: Bread RecipesShow details

WEBDec 11, 2019 · Instructions. In a large bowl using a handheld mixer or stand mixer fitted with a paddle attachment, beat the butter, brown sugar, and granulated sugar together on …

Preview

See Also: Baking Recipes, Bread RecipesShow details

WEBFeb 28, 2024 · In a heavy medium saucepan over medium-low heat, combine butter, brown sugar, honey, vanilla and salt. Sodium: 141.05mg; Calcium: Vitamin A: 129.63µg; Vitamin C: 0.24mg; Share …

Preview

See Also: Bread RecipesShow details

WEBApr 8, 2020 · In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, confectioners' sugar, vanilla, and salt until smooth and lightened a bit, two to three minutes. Scrape the bowl with a …

Preview

See Also: Bread RecipesShow details

WEBPreheat the oven to 350 degrees. For the shortbread, combine the flour and brown sugar in a mixer. Beat in the butter until well combined. The mixture will be quite crumbly. Press into the bottom of an ungreased 8×8 …

Preview

See Also: Bread RecipesShow details

WEBStep 3/4. baking sheet. parchment paper. If the dough is too sticky to work with, freeze it briefly for approx. 6 – 8 min. Form a log and cut dough into desired shape, then place the shortbread on a lined baking tray. Bake …

Preview

See Also: Bread RecipesShow details

WEBJan 24, 2012 · Step 2. In the bowl of an electric mixer fitted with the paddle attachment, beat butter and granulated sugar on medium-high speed until smooth and light, about 1 …

Preview

See Also: Bread RecipesShow details

WEBDirections. Preheat the oven to 375 degrees F (190 degrees C). For the shortbread: Line an 8-inch square baking pan with aluminum foil, …

Author: Chuck Hughes and Chuck Hughes
Steps: 3
Difficulty: Easy

Preview

See Also: Bread RecipesShow details

Most Popular Search