Maple Mustard Glazed Chicken Recipe

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WebOct 14, 2016 · 1 teaspoon maple extract. 1 tablespoon fresh rosemary. Instructions: Preheat oven to 350. Spray a casserole dish with cooking …

1. Preheat oven to 350.
2. Spray a casserole dish with cooking spray. Put the chicken thighs in the dish. Sprinkle the salt on the chicken.
3. Mix together all the other ingredients. Pour over the chicken.
4. Bake for 40 minutes. Baste the chicken with the sauce. Bake for another 20 minutes.

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WebSep 27, 2023 · The full recipe, including ingredients, is given below. Step 1: Season chicken breast halves with salt and pepper. Cook until browned, …

Rating: 5/5(13)
Total Time: 30 mins
Category: Main Course
Calories: 147 per serving
1. Preheat oven to 400 F.
2. Heat a large, ovenproof skillet over medium-high heat.
3. Add oil to pan.
4. Season chicken with salt and pepper.

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WebJul 8, 2014 · Add vinegar and mustard; cook for 1 minute, stirring constantly. Return chicken to pan, and spoon mustard mixture over …

Reviews: 13
Total Time: 25 mins
Servings: 4
1. Preheat oven to 400 degrees.
2. Coat a large oven-proof skillet with olive oil and place over medium-high heat. Add chicken to pan and saute for about 2 minutes per side, seasoning with salt and pepper as it cooks. Remove chicken from pan. Add broth, syrup, thyme, and garlic to pan; bring to a boil, scraping pan to loosen browned bits. Cook 2 minutes, stirring frequently. Add vinegar and mustard; cook for 1 minute, stirring constantly. Return chicken to pan, and spoon mustard mixture over chicken.
3. Transfer skillet to preheated oven and bake for 10 minutes or until the chicken is no longer pink in the center. Remove pan from the oven and spoon the sauce and garlic over the chicken. Serve.
4. Adapted from Cooking Light

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WebAug 25, 2023 · Step 2: Prepare sauce. Next combine the chicken broth, pure maple syrup, lemon juice, dijon mustard, and minced garlic in a medium bowl. Set aside. Step 3: Sear chicken. Place a large skillet or …

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WebMar 27, 2012 · Place chicken in a single layer and season with salt and pepper on both sides. Pour the maple-mustard mixture over them, turning the thighs in the mixture so they are fully coated. Bake for 40 minutes or …

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WebSep 6, 2013 · There are lots of maple and mustard combos out there. Not too many sweet mustards for low carbers, though. That is why I have my own versions of honey mustard dressing for Pooh Bear Salad, and my …

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WebJun 19, 2022 · Marinate for a minimum of 5 minutes (The longer you can marinate, the better. 30 mins – 1 hour is perfect, but overnight is best.) Prepare a lined baking sheet and preheat oven to 400. Remove chicken

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WebHeat a large non-stick pan over medium-high heat. While the pan heats, pat chicken dry with paper towels. Season with salt and pepper. When hot, add 1/2 tbsp (1 tbsp) oil, then chicken.

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WebIn a small bowl, combine maple syrup, mustard, stock concentrate, and 1 TBSP water. Once chicken is cooked through, remove two pieces from pan to reserve for lunch. Pour maple syrup mixture into pan with remaining …

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WebFeb 23, 2020 · Preheat oven to 400ºF. Whisk together dijon mustard, maple syrup, lemon juice, ½ teaspoon salt and ½ teaspoon pepper. Set aside. Place chicken breasts on a steady surface between two sheets of …

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WebOct 25, 2023 · How to make this recipe. Make the marinade: In a small jar, add the maple syrup, vinegar, coconut aminos, mustard, oil, fresh rosemary, and seasonings. Shake until emulsified. Marinate the …

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WebOct 16, 2023 · Step 1 Preheat oven to 450°. Toss potatoes and carrots in bottom of large baking dish with 1 tablespoon oil. Season with salt and pepper. Step 2 Pat chicken dry …

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WebAdd panko and stir until evenly combined. 3. • Place 1 TBSP butter (2 TBSP for 4 servings) in a second small microwave-safe bowl; microwave until just melted, 30 seconds. Add maple syrup, mustard, and a pinch of salt; stir …

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WebOct 14, 2017 · Ideal slow cooker size: 3- to 4-Quart. Grease the inside of the slow cooker. Trim the chicken thighs of any excess fat and season well with salt and pepper and SmokeHouse maple seasoning, if using. Place the …

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WebAdd thyme, maple syrup, half the chicken base (reserve remaining for potatoes), 1/4 cup water, and mustard and stir to combine. Bring to a simmer. Once simmering, cook until …

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WebAdd chicken breasts to hot pan and cook until browned and chicken reaches a minimum internal temperature of 165 degrees, 5-7 minutes per side. While chicken cooks, make …

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WebAdd whole grain mustard, Dijon, maple syrup, soy sauce and 1 tbsp water (dbl for 4 ppl) to a small bowl, then stir to combine. Heat a large non-stick pan over medium-high heat. While the pan heats, pat chicken dry with …

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