WEBSep 25, 2023 · 2.Cut the pork belly into cubes around 2 cm and the. Add some clean water in a wok, add 1 tablespoon cooking wine and green onion sections. Cook for 5 minutes …
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WEBMay 1, 2019 · Transfer to a cutting board and cut into 1-inch chunks. Heat the oil and sugar in a wok or Dutch oven over low heat until the sugar caramelizes, about 10 minutes. …
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WEBAug 21, 2023 · Drain the rest of the pork belly through a colander and wash off all the impurities. Heat a pot to medium and add in 2 tablespoon of oil, then Rock Sugar - …
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WEBApr 14, 2014 · Cut the pork belly into 3/4 inch thick pieces. Then bring a pot of water to a boil. Blanch the pork for a couple minutes. This gets rid of impurities and starts the …
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WEBFeb 9, 2024 · Place the pork belly cubes into a 5-Qt Dutch oven, then fill with enough cold water to cover the pork belly. Bring to a boil over high heat. 3-5 minutes. Drain the …
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WEBJan 12, 2020 · Instructions. Bring 6 cups salted water to a boil in a 14″ wok (or a pot). Add pork and cook for 5 minutes. Drain pork and set aside. Wipe out wok (or use a stainless …
WEBFeb 10, 2015 · Heat the oil in a wok over low heat and add the rock sugar. Let it melt slowly and then add the red fermented bean curd/liquid. Stir for a minute. Now add the …
WEBMar 24, 2019 · Blanch the pork belly to remove any impurities. Add the pork belly pieces and some ginger to a pot and cover with water. Bring to a boil and once it starts boiling, …
WEBSep 9, 2014 · Step 2. Heat the oil and white sugar in a wok over a gentle flame until the sugar melts, then raise the heat and stir until the melted sugar turns a rich caramel …
WEBHeat oil. Add spicy black bean sauce, garlic, ginger, spring onion and pork belly. Stir fry until fragrant and pork is colored. Add cooking wine, double deluxe soy sauce, premium …
WEBMay 15, 2024 · Add pork; cook and stir 2 minutes, then drizzle with Shaoxing wine. Add chicken stock, soy sauce, honey, star anise, cinnamon and salt and stir well to combine; …
WEBApr 30, 2024 · Stir in ginger, scallion, and garlic, and cook until fragrant for about 2 minutes. Add rock sugar, star anise, bay leaves, light soy sauce, dark soy sauce, and sake. Stir …
WEBJan 9, 2024 · Step 1. Cook ½ cup (100 g; packed) dark brown sugar and 3 Tbsp. water in a medium Dutch oven or other heavy pot over medium-high heat, stirring often, until big …
WEBAdd the peeled soft-boiled eggs to the pot and very carefully give things a gentle mix to get some of the braising liquid on your eggs. Pop the lid back on and gently cook for another …
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WEBJan 23, 2021 · Over low heat, add the oil and sugar to your wok. Heat until the sugar melts into an amber liquid. Add the star anise, ginger, and the pork belly. Raise the heat to …
WEBJun 11, 2022 · Set aside for later. Add oil to a large pot on high heat and add the aromatics. Stir for about 1 minute, until the fragrance is released. Add in the pork belly and season …
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WEBFeb 6, 2023 · One: Add the pork belly to a braising pan or large heavy-bottomed pot and turn to medium heat. Brown on all sides, working in batches if needed. Two: Add the …