Mango Lime Cheesecake Recipe

Listing Results Mango Lime Cheesecake Recipe

WEBAug 21, 2015 · Peel the mango and cut the fruit from around the pit. Add mango and fresh lime juice to a blender or food processor and blend …

Ratings: 9
Category: Dessert
Servings: 16
Total Time: 1 hr 45 mins
1. 1Preheat oven to 350*F.
2. Gather all of your ingredients on the counter so your cream cheese and eggs can warm up to room temperature.
3. Once the cheesecake has chilled at least 6 hours, prepare the glaze. Peel mango and cut the fruit from around the pit. Add mango, lime juice and lemon juice to a blender or food processor and blend until fully smooth. After blending, if desired, pour puree through a fine strainer to make sure the puree is very smooth.
4. In a chilled bowl, whip heavy cream until it begins to thicken. Add powdered sugar and vanilla and continue to whip until stiff. Add whipped cream to a large piping bag, fitted with a tip of your choice and pipe a thick boarder of whipped cream around the cheesecake.

Preview

See Also:

Show details

WEBJul 4, 2020 · Whisk in the dry ingredients (flour, corn starch, baking powder and salt) in a separate bowl and add them to the wet mixture. Mix briefly …

Rating: 4.8/5(39)
Calories: 396 per serving
1. Oil a 9 inch springform pan evenly on the base. Line it with parchment paper round on the bottom. Line the sides of the cake pan with either a cake collar or strips of parchment paper.
2. If you are making the vanilla sponge base, line the sides with a cake collar only after the cake has baked and cooled.
3. Transfer the cookies/graham crackers into a ziploc bag and bash them with a rolling pin till you get fine crumbs. Transfer the crumbs into a bowl and mix well with the melted butter until it resembles wet sand. Then pour this mixture into the springform pan and spread the crumbs evenly on the bottom. Press the crumbs down first with your spatula and then use a flat based glass/cup to pack the crumbs down tightly. Chill the biscuit base in the refrigerator for 1 hour or until firm.
4. Preheat your oven to 350F/175C.

Preview

See Also:

Show details

WEBSep 20, 2023 · Make the Crust. In the bowl of a food processor, combine the graham crackers and sugar. Pulse until the crackers are ground into fine crumbs. Add the …

Rating: 5/5(3)
Total Time: 6 hrs 30 mins
Category: Dessert
Calories: 404 per serving

Preview

See Also:

Show details

WEBDec 27, 2023 · Whisk at high speed until it forms smooth peaks (3-4 mins). Add the cream cheese and ½ cup [100 g] of sugar, and whisk at high …

Ratings: 2
Total Time: 4 hrs 20 mins
Category: Dessert
Calories: 546 per serving

Preview

See Also:

Show details

WEBSep 18, 2023 · Generously butter the sides and bottom of an 8-inch or 9-inch round springform pan; line the base and the sides with parchment paper and grease again with butter; chill pan in the refrigerator.

Preview

See Also:

Show details

WEBJun 1, 2021 · To make the topping. Puree the mango chunks in a blender to create a smooth consistency. Then add the mango puree to a small saucepan on medium heat, mix together the agar agar with hot water …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBDissolve both the jelly/jello box/sachets together in 500ml / 2 cups of boiling water. Slowly add the hot jelly/jello into the cream cheese, add the lime zest and juice. Using a stick …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBJun 20, 2023 · One: Puree the mango pulp until very smooth and yield 1 ½ cups. Remove ¼ cup for the topping. Two: Mix together the graham cracker crumbs, butter, brown sugar, and salt. Three: Press the crumbs tightly …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBJan 14, 2021 · Add the zest and juice and beat just to combine. Transfer the mixture to a piping bag (notes). Pipe a ring of cheesecake over the top of each base, leaving a hole in the middle. Fill the centre holes with 1 …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBApr 3, 2024 · In a large mixing bowl, beat the cream cheese with a spatula to soften, until smooth. Add the powdered sugar and vanilla extract, beating until well combined. Mix in …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBSep 21, 2022 · How to Make Healthy Lime Cheesecakes. Mix together the crust. Press 1.5 tablespoons of the crust mix into each of the 12 muffin cups. Make sure to cover the entire bottom of all the cups and gently …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBNov 21, 2022 · Place the pan back on the heat and bring to a light boil over medium heat. Allow to boil for about 1 minute, whisking continuously, until thickened. Remove from heat and add butter, mango extract and …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBMay 4, 2023 · Bake for 8-10 minutes, until lightly golden. Set aside to cool. Using a blender, puree mangos until smooth. Set aside. In a large bowl, whisk together cream cheese and sugar until smooth. Add the eggs and …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBBeat until combined. Stir in chopped mango. 4. Pour mixture into pan and smooth surface. Cover pan with plastic wrap, making sure the plastic doesn't touch the mixture. Put in …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBMar 16, 2022 · Make Filling. In a large mixing bowl, beat cream cheese with an electric mixer or stand mixer with paddle attachment on medium speed until smooth. Add the condensed milk and beat until fluffy and …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WEBFeb 19, 2024 · To Make The Cheesecake Filling. Decrease the temperature of the oven to 300 degrees Fahrenheit (148 degrees Celsius). Combine cream cheese, sugar, and …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

Most Popular Search