Webdirections Place meat in large saucepan. Add water, peppercorns, 1/4 onion and salt to taste. Bring to a boil, reduce heat. Cover and simmer until meat is very tender, about 1 …
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WebThe full instructions are in the recipe card below and in the recipe video. 1: MIX: Place all the ingredients (apart from the alcohol) in a small saucepan on low medium heat and mix gently with a whisk whilst …
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WebHere we transformed this trend into a super-simple 3-ingredient breakfast option you can enjoy all week long. All you need to do is fill muffin cups with halved …
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WebFor the machaca. 2.5 lbs flank steak or skirt steak; 2 large tomatoes, chopped; 1 medium white onion, chopped; 1 Serrano chili, thinly sliced (optional)