Low Sugar Zucchini Bread Recipe

Healthy Zucchini Bread Recipe Cookie and Kate

WebOct 1, 2022 · Instructions. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a …

Rating: 4.7/5(374)
1. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a small, rimmed baking sheet with parchment paper for easy cleanup.
2. Toast the nuts: Once the oven has finished preheating, pour the chopped nuts onto your prepared baking sheet. Bake until the nuts are fragrant and toasted, about 5 minutes, stirring halfway.
3. In a large mixing bowl, combine the coconut oil and honey. Beat them with a whisk until they are combined. Add the eggs and beat well. (If your coconut oil solidifies on contact with cold ingredients, simply let the bowl rest in a warm place for a few minutes, like on top of your stove, or warm it for about 20 seconds in the microwave.)
4. Add the milk, baking soda, cinnamon, vanilla, salt and nutmeg, and whisk to blend. Switch to a big spoon and stir in the zucchini (be sure to squeeze excess moisture out of the zucchini first). Add the flour and stir just until combined. Some lumps are ok! Gently fold in the toasted nuts now, if using.

Preview

See Also:

Show details

Low Sugar Zucchini Bread Recipe Lady Lee's Home

WebJun 10, 2021 · Step 1 – mix the wet ingredients. To the bowl, add melted butter and sugar. Use the mixer to combine…. Add two eggs, milk, and …

1. Preheat oven to 350F.
2. In a bowl, mix the melted butter and sugar.
3. Add the eggs, milk, and vanilla extract.
4. Add the flour, salt, baking soda, and cinnamon into a sifter and sift onto the wet ingredients.

Preview

See Also:

Show details

Healthy Zucchini Bread Recipe The Clean Eating Couple

WebJan 26, 2021 · Stir dry ingredients into wet ingredients (oat flour, spices, baking powder / baking soda, salt) Fold in mini chocolate chips. Pour …

1. Preheat oven to 350 + prepare a greased 8x4 loaf pan.
2. In a large bowl mix together olive oil, egg, vanilla extract, honey, almond milk and zucchini.
3. Stir dry ingredients into wet ingredients (oat flour, spices, baking powder/baking soda, salt)
4. Fold in mini chocolate chips.

Preview

See Also:

Show details