DirectionsStep1Blend the oats, baking soda, baking powder, and salt in the food processor for about 30 seconds until it is a fine powder.Step2Add the remaining ingredients except for the chocolate chips, and process for about a minute until batter is a smooth consistency.Step3You may need to stop the food processor once and scrape down the sides.Step4Once the batter is one consistency, remove the blade and pour it into a separate bowl.Step5Stir in the chocolate chips. Divide the batter into two well greased 8 or 9in cake pans.Step6Spread the batter out in each pan until the bottom of the pan is covered.Step7Bake on 350 degrees for 30 minutes. Let the cookie cakes cool for 20-30 minutes in the pans on top of a wire rack.Step8Very carefully remove the cakes from the pans. (I like to place a large dinner plate over the pan and then turn it upside down. Then flip the cookie cakes over again onto another flat surface.)Step9Optional: Once the cakes have cooled, top one of them with a thin layer of your favorite icing and stack the second cookie cake on top for a double layer cake or ice each of them individually for two single layer cakesIngredientsIngredients½ cupsRolled Oats½ teaspoonBaking Soda1 ½ teaspoonsBaking Powder¼ teaspoonSalt1 teaspoonGround Cinnamon1 ½ cansLow Sodium Garbanzo Beans (rinsed and drained)⅓ cupAvocado Oil (or your favorite cooking oil)2 teaspoonsVanilla Extract¾ cupMaple Syrup (or date paste)½ cupChocolate Chips½ 1-cupYour Favorite IcingSee moreNutritionalNutritional172 Calories7 gTotal Fat25 gCarbohydrate128 mgSodium3 gProteinFrom milkandhoneynutrition.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Chocolate Chip Cookies (Gluten Free, Vegan, Low …veggiebalance.comGluten-Free Chocolate Chip Cookies Minimalist Baker …minimalistbaker.comGluten Free Cookie Cake (Great American Copycat)wellfedbaker.comChocolate Chip Cookies (Gluten-Free Sugar-Free) - Chef …chefofalltrades.comGluten-Free Chocolate Chip Cake Recipe King Arthur Bakingkingarthurbaking.comRecommended to you based on what's popular • Feedback
Low Sugar Gluten Free Chocolate Chip Cookie C…
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WEBOct 29, 2020 · 1 cup gluten-free flour. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1 teaspoon vanilla extract. 1/4 cup honey (agave nectar for vegan diet) 4 Tablespoons …
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WEBSep 4, 2022 · Healthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make …
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WEBApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ …
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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop …
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WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, …
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WEBMar 11, 2022 · Preheat oven to 350 degrees. Line 2 baking sheets with parchment paper; In a large bowl mix together the almond flour, baking powder and salt; In a separate bowl whisk together butter, monk fruit …
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WEBAug 20, 2020 · Protein 7g 14%. Vitamin A 53% 1%. Vitamin C 1% 1%. Calcium 4% 0%. Iron 3% 17%. Net Carbs 3g. This Keto Cookie Cake recipe makes a giant chocolate chip cookie cake topped with a …
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WEBJul 14, 2022 · Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a medium bowl, stir together the canola oil, honey, sugar, egg whites, vanilla and water. Sift together the whole wheat flour, all …
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WEBFeb 12, 2017 · Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. Drop the cookie dough onto the prepared baking sheet using a spoon and a spatula. Flatten the cookie …
WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …
WEBOct 24, 2022 · Slowly mix in the gluten-free flour, baking soda, and salt. Once no flour streaks remain, stir in the chocolate chips on low speed. Transfer the cookie dough to the prepared pan and spread evenly. …
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WEBMay 26, 2023 · Add the gluten-free flour, almond flour, baking powder, and salt. Mix on low speed until totally the dry ingredients are combined and no dry streaks are left. Stir in the chocolate chips. Spread the batter into …
WEBApr 6, 2020 · In a Separate bowl, mix almond flour, baking soda, and salt. Take a fork and break up the almond flour clumps. Mix the wet mixture with the dry mixture, mix well. Then, fold in Sugar Free Chocolate Chips. …