Low Sodium Homemade Sausage Recipes

Listing Results Low Sodium Homemade Sausage Recipes

WebLow Sodium Most sausage has around 650mg of sodium for 2 patties, or about 2.5 ounces of sausage. Of course, the sodium

Rating: 4.8/5(6)
Total Time: 15 minsCategory: BreakfastCalories: 215 per serving1. Combine all ingredients in a bowl.
2. Using your hands, mash all together until very well mixed.
3. Using a heaping tablespoon, form 12 patties. The mixture will be fairly wet, but will come together with some love!
4. Heat a nonstick skillet over medium high heat. Cook patties 4-5 minutes per side.

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WebStep 1: In a large bowl, combine the ground meat, sage, paprika, salt, white pepper, thyme, and nutmeg. Mix until the spices are …

Rating: 4.1/5(36)
Total Time: 40 minsCategory: BreakfastCalories: 216 per serving1. In a large bowl, combine the ground meat, sage, paprika, salt, white pepper, thyme, and nutmeg. Mix until the spices are evenly distributed throughout the meat.
2. Using your hands, form the mixture into 8 patties and place them on a baking sheet or large plate.
3. Heat a skillet over medium heat. Once hot, add a 1/2 tablespoon olive oil.
4. Place 4 of the sausage patties in the pan and fry until brown on both sides.

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WebTo make a perfect sausage patty use a mason jar lid. It holds about 1.5 oz. of meat when even with the lid rim. Just smush it in …

Rating: 4.5/5(15)
Total Time: 25 minsCategory: Breakfast, Main CourseCalories: 119 per serving1. Crush the "leafy" basil, sage, oregano, pepper flakes and fennel seed in a spice grinder or mortar and pestle until ground or they are lightly powdered.
2. Mix the ground spice in with all the other spices in a small bowl and whisk well to remove any clumps.
3. Sprinkle the spice mixture and remaining ingredients over the ground meat and knead well until the spices are evenly distributed throughout the meat.
4. Refrigerate overnight to let the spice flavors infuse into the meat. If you try to cook the meat immediately, it will have very little flavor as the spices need time to develop.

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WebHow to Make Low Sodium Sausage This recipes is easy to make. Simply mix the spices together in a small bowl. Place the ground …

Cuisine: AmericanCategory: BreakfastServings: 5Calories: 172 per serving

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WebLow Carb Sausage & Spinach Lasagna Casserole Johnsonville Sausage. mozzarella cheese, frozen chopped spinach, tomato sauce, Parmesan cheese and 3 more.

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Web20-Minute Creamy Tomato Salmon Skillet. 8. Salmon fillets cook quickly and are coated with a delicious creamy sauce made with tomatoes, zucchini and Italian seasoning. This easy salmon dinner is sure to become a new …

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WebFold a 12" sheet of waxed paper in half. Divide the sausage mixture into eight equal portions (about one tablespoon each.) and roll into balls using your hands. Place the balls on one side of the waxed paper, fold the …

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Web14 hours ago · Directions. Step 1. Heat oil in a large Dutch oven or large pot over medium …

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