Low Salt Spanish Rice Recipe

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WEBMay 3, 2016 · Instructions. In a large skillet (with lid) or dutch oven heat the oil. Add the rice, peppers, and onion and saute until the rice browns …

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Low Sodium Spanish Rice and Beans Wholesome Made Easy

• How to Serve Low Sodium Spanish Rice and Beans
• Ingredients
• How to Make Low Sodium Spanish Rice and Beans
• Health Benefits of Pinto Beans
• More Quick and Easy Dinner Ideas

1. Heat oil in a large nonstick skillet over medium heat. Add the rice and onion and toast for several minutes, stirring frequently, until the rice is golden and the onion is tender.
2. Pour in the broth, tomato sauce, and spices. Bring to a boil then reduce the heat and cover. Let the ingredients simmer on low heat for 12 to 15 minutes (or until the rice absorbs the liquid and is

1. Heat oil in a large nonstick skillet over medium heat. Add the rice and onion and toast for several minutes, stirring frequently, until the rice is golden and the onion is tender.
2. Pour in the broth, tomato sauce, and spices. Bring to a boil then reduce the heat and cover. Let the ingredients simmer on low heat for 12 to 15 minutes (or until the rice absorbs the liquid and is
3. Remove the skillet from the heat, remove the lid and taste, adjusting the seasonings as desired.
4. Stir in the beans and cover. Allow to sit for an additional 5 minutes, until warmed through.

• 5/5(4)
• Total Time: 30 mins

• Category: Main Course, Side Dish
• Published: Oct 8, 2020

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