Directions: Remove egg yolks to a bowl. Reserve whites for stuffing. Mix yolks thoroughly with the cheese, mayonnaise, pimentos, mustard, onion and garlic. Season with salt and pepper. Spoon or pipe the yolk mixture into reserved whites. Garnish the eggs with chopped pimento. See more
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WEBOct 11, 2023 · Ingredients. 1 cup ( 4 ounces ) shredded sharp cheddar cheese OR shredded pepper jack. 1 cup ( 4 ounces ) shredded reduced-fat sharp cheddar cheese …
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WEBMar 12, 2020 · Instructions. In an electric mixer, cream together the cream cheese, sour cream, salt, black pepper, cayenne pepper, garlic powder, …
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WEBSep 2, 2023 · Instructions. Mix everything in a medium bowl together and chill in an airtight container in the fridge until ready to eat. You can eat this on a sandwich, atop a burger, …
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WEBDirections. In the bowl of an electric mixer fitted with the paddle attachment, or using a handheld mixer, beat the cream cheese until fluffy. Beat in the Cheddar, mayonnaise, …
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WEBAug 4, 2019 · In the bowl of a food processor, mix together mayonnaise and cream cheese until well combined. Transfer to a bowl and add cheddar cheese, gouda cheese, garlic, pimentos, sea salt, smoked paprika, and …
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WEBSep 14, 2017 · Ingredients. 2 cups shredded reduced fat sharp cheddar cheese. ¼ cup plain 0% greek yogurt *. ¼ cup light olive oil based mayonnaise *. 4 ounce jar chopped pimentos, drained. ¼ teaspoon …
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WEBJun 4, 2023 · Ingredients. 1 cup plain greek yogurt. 1 jalapeno, diced (can also use pickled jalapeno slices), increase or decrease amount depending on desired spiciness. 2 oz jar diced pimento. 8 oz sharp cheddar …
WEBJul 29, 2019 · Grate your sharp cheddar cheese in a bowl. Add your diced pimentos, mayonnaise and crumbled bacon. Mix well. Add more mayo to achieve the consistency you like. Salt and pepper to taste. Serve with …
WEBMar 17, 2016 · Mix all the ingredients together, except for the chives. Chill in the refrigerator for at least an hour, preferably two. Form into balls or place on serving spoons. Decorate with chives.
WEBJan 9, 2024 · Mix with a rubber spatula, then use a hand whisk to whisk the mixture until smooth. Using a rubber spatula, mix in the shredded cheddar and the pimientos. Mix well, until the mixture is uniform. Transfer the …
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WEBMar 10, 2016 · Step 1 In a blender or food processor, combine the cream cheese, Cheddar and ricotta until smooth. Add the pimentos, mayonnaise and yogurt; process until the …
WEB1 ⁄ 2 cup fat-free cottage cheese; 1 ⁄ 2 cup fat free cream cheese; 4 ounces diced pimentos, with liquid ; 3 tablespoons stuffed green olives, diced ; 1 ⁄ 4 cup Greek yogurt; …
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WEBDec 12, 2019 · Instructions. Place chopping blade down in the food processor bowl and add mayo, cream cheese, pimentos, onion powder, garlic powder and salt into the bowl but do not process yet. Add …
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WEBJump to Recipe Print Recipe. This Low Calorie Pimento Cheese is just 89 calories for 1/3 cup, a very large serving! Each serving of this healthy pimento cheese dip is packed with 7.4g of protein and it’s low carb too! …
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WEBDec 20, 2021 · How to make pimento cheese. In the bowl of an electric hand mixer fitted with the paddle attachment or beaters, combine the cream cheese, mayonnaise, Worcestershire sauce, 1/4 teaspoon salt, garlic …
WEBNov 29, 2020 · Instructions. Stir all ingredients well together with a spoon. Cover with plastic wrap and refrigerate for about two hours to let the flavors mingle. Serve as a dip or spread, for example, with keto crackers or low …