DirectionsStep1To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a separate bowl, stir tog…Step2Place a large sheet of plastic wrap on the counter. Using your hands, form the dough into a 1”-thick circle. Place the dough in the center of the plastic wrap, and lay another large sheet of plastic wrap on top. Fold up …Step3While the dough chills, prepare the filling. (NOTE: I typically wait to slice the apples until now to save time!) Toss together the apple slices, cornstarch, cinnamon, allspice, and nutmeg until the spices are evenly dist…Step4Preheat the oven to 425°F, and place a dark metal baking sheet into the oven on the middle rack. Lightly coat a regular 9” pie plate (not deep dish!) with cooking spray.Step5Leaving the dough between the sheets of plastic wrap, roll it out until it’s 1” to 2” wider than the top of the pie plate. Peel off the top layer of plastic wrap, and gently invert the pie dough into the prepared pie plate. Pee…Step6Transfer the filling on top of the pie dough, and gently but firmly press down to eliminate as much space between the apples as possible. (I use my hands to do this!) Cover the top of the entire pie plate with foil, tryin…Step7Place the foil-covered pie plate on the dark metal baking sheet in the oven. Bake the pie at 425°F for 15 minutes. Without opening the oven door, reduce the temperature to 350°F, and continue to bake for an additional 40 …IngredientsIngredients1 cupWhite Whole Wheat Flour½ teaspoonSalt4 tablespoonsUnsalted Butter (very cold and cubed)2 teaspoonsNonfat Milk (cold)1 teaspoonPure Maple Syrup¾ teaspoonVanilla Extract2 tablespoonsIce Cold Water½ Fuji Apple (generous 2 1/2 cups, 305g, 1⁄8" thick slices, cut in, about 2 medium)½ Gala Apple (generous 2 1/2 cups, 305g, 1⁄8" thick slices, cut in, about 2 medium)add cupsGranny Smith Apple (1⁄8" thick slices, cut in half, about 1 medium)3 tablespoonsCornstarch2 teaspoonsGround Cinnamon¼ teaspoonGround Allspice¼ teaspoonGround Nutmeg3 tablespoonsWater1 tablespoonPure Maple SyrupSee moreFrom amyshealthybaking.comRecipeDirectionsIngredientsExplore furtherOld Fashioned No Sugar Apple Pie. Insanely Good.bariatriceating.comHealthier Apple Pie by Grandma Ople - Allrecipesallrecipes.comEasy Healthy Apple Pie Filling Recipe - This Mama Cooks! …thismamacooks.comBEST EVER Homemade Healthy Apple Pie - YouTubeyoutube.comThe Best Healthy Apple Pie Recipe - The Big Man's Worldthebigmansworld.comRecommended to you based on what's popular • Feedback
Apple Cake (No Butter or Oil)
Preview
See Also: low fat apple pie recipeShow details
WEBOct 9, 2023 · To the apples, add the sugar, pumpkin pie spice, and flour. Mix together and then add to a pie pan. Prepare the Low Calorie Pie Crust as directed in the link. Lay the pie crust over the top of the apples, and …
See Also: low calorie apple pie recipesShow details
WEBAug 3, 2007 · Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan. Filling: Mix sugar, cinnamon, and flour …
See Also: low sodium apple pie recipeShow details
WEBGently lay second pie crust on top and seal edges. Cut small slits in top crust to vent. Sprinkle top with cinnamon, nutmeg and Splenda. Bake at 400 degrees for 15 minutes …
See Also: low cal apple pie recipeShow details
WEBSep 12, 2016 · Preheat oven 425 F. Prepare a small skillet or 9 inch round baking dish by greasing with a small amount of coconut or extra virgin …
See Also: Healthy RecipesShow details
WEBDirections. Prepare and bake crust according to recipe instructions. Set aside. Preheat oven to 375℉ (190℃). In a 2 quart saucepan over medium-high heat, simmer …
See Also: Share RecipesShow details
WEBIngredients Filling. 3-1/2 pounds red cooking apples, peeled, cored and sliced; 1/4 teaspoon salt ; 1 teaspoon grated lemon peel 1/4 teaspoon ground nutmeg
WEBPreparation steps. 1. Peel, quarter and core the apples and cut them into finer slices. Rinse lemon hot, grate dry, grate the peel and squeeze the juice. Mix apple slices with 2 tbsp lemon juice, 1 tbsp lemon grated, …
WEBNov 8, 2022 · Make apple pie filling: Whisk together the cinnamon, cloves, nutmeg, salt and ¾ cup sugar, and set aside. Melt butter in a large pan/skillet over medium-high heat. Once melted, add the apples and …
WEBWith the 2 additional apples, remove the skin and slice very thinly. These apple pieces will be the filling for the mini apple pies. Throw the apple slices in a bowl and mix with sugars and cinnamon. Scoop mixture …
WEBCombine the ricotta, sugar, egg white and whole egg and yogurt in a medium bowl, mixing with a spoon until smooth. Pour evenly over the apples. Bake in a preheated 350℉ …
WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a …
See Also: Food RecipesShow details
WEBOct 19, 2015 · Ingredients for Apple; 3 Granny Smith apples (6 oz) 3 Fuji apples (6 oz) ½ cup Coconut palm sugar (or alternatively ok to use 6 teaspoons stevia in addition to the …
WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …
See Also: Cake Recipes, Healthy RecipesShow details
WEBJul 3, 2014 · Directions. Preheat oven to 400 degrees. Mix Jiffy pie crust per directions on box to make two crusts. Put one crust into a 9-inch pie plate. Place one layer of apples …
WEBFruited Chicken Salad. Chocolate Tofu Pie. Pear-And-Apricot Tart. Jamaican Chicken. Low Fat Pineapple Cheesecake Pie. Low Fat Pineapple Cheesecake Pie recipe. French …