Low Carb Strawberry Cookie Bars

Sugar Free Low Carb Cookie Bars THE SUGAR FREE DIVA

WebFeb 12, 2021 · Instructions. Prepare a square baking dish with parchment paper that overhangs the edges of the pan. Using a smaller baking dish …

Rating: 5/5(6)
1. Prepare a square baking dish with parchment paper that overhangs the edges of the pan. Using a smaller baking dish (6 X 6) will yield a taller cookie bar.
2. In a medium mixing bowl, blend together the butter (or alternative), syrup (or alternative), and the vanilla extract until creamy. Stir in the almond flour until combined. Add salt as needed and adjust as needed as well (flour or butter). Then fold in one half cup of the chocolate chips.
3. Transfer the mixture to the prepared baking dish, pressing in the batter as needed. Then place bars into the refrigerator while you prepare the ganache.
4. Melt the remaining chocolate chips. Place the chocolate chips in a microwave-safe bowl and microwave on high until melted, stopping to stir every thirty seconds. Optionally, you can use a double boiler stove method. Once melted, you can stir in the remaining coconut oil
Rating: 5/5(3)

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Keto Strawberry Dessert Bars with Lemon Glaze This …

WebJul 14, 2020 · Instructions. Preheat the oven to 325° F and grease an 8x8" baking dish with butter or non-stick spray. In a large bowl combine the …

Rating: 4.2/5(5)
1. Preheat the oven to 325° F and grease an 8x8" baking dish with butter or non-stick spray.
2. In a large bowl combine the butter, sweetener, egg, and strawberry extract until well combined and the sweetener is beginning to melt. Add the almond flour, gelatin mix, baking powder, and salt. Stir until combined.
3. Fold in strawberries if using. Then transfer this mixture to the prepared dish and spread into an even layer.
4. Bake for 18-20 minutes or until a toothpick inserted into the center of the bars comes out clean.

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