WebFor garlic spinach, heat oil over medium-high heat in same skillet. Add garlic; cook until it just begins to …
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Web1 ½ cups chopped fresh spinach 1 teaspoon garlic, minced ½ teaspoon red pepper flakes Instructions Preheat oven to 375 degrees. Place the pork chops on a …
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WebStep 1: Begin this recipe by heating the cast iron skillet on medium-high heat, then add the olive oil and allow it to get nice and hot before adding the pork chops, garlic, and …
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WebHow to make Sautéed Spinach 1. Place the olive oil, garlic, spinach and seasoning in a large skillet over medium heat. 2. Sauté until the spinach has just wilted, …
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WebPlace a cast-iron skillet on medium heat to preheat while you season the pork chops. Season the pork chops with the garlic powder, paprika, salt and pepper to …
WebSeason the pork chops with paprika, garlic powder, salt, and pepper. Set aside. Heat 1 tablespoon oil over medium-high heat in a large oven-safe skillet. Stir in …
WebRemove pork chops to a plate and set aside. Add the chicken broth to the skillet and whisk well to scrape up any browned bits from the bottom of the pan. Add the …
Web¼ cup chopped sun dried tomatoes Instructions Spray the pot of your slow cooker and then place ½ of the bag of spinach on the bottom. Next layer half of …
WebThe Best Low Carb Pork Chops Recipes on Yummly Low Carb Pork Chops Romano, Lemon Herb Low Carb Pork Chops, Low Carb Pork Chops In …
WebStir in the cream and dijon mustard; season with salt and pepper and bring to a simmer. Lower the heat and cook for about a minute or until sauce starts to …