Low Carb Meatball Sub Recipe

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How to make Keto Meatball Subs In a large bowl, add the ground beef, parmesan, garlic, Worcestershire, oregano, pepper flakes, salt, and …

Ratings: 7Gender: FemaleCategory: Dinner, Lunch, Main CourseCalories: 817 per serving

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Reheat: Reheat this low carb meatball recipe in the microwave or in the oven at 350 degrees F, until heated through. Freeze: To freeze these …

Rating: 5/5(37)
Calories: 301 per servingCategory: Appetizer, Main Course

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How to Make Keto Meatball Sub Start by making the bun. To do this, preheat your oven and combine the almond flour, oat fiber, baking powder, Italian seasoning, xanthan gum, …

Cuisine: American, ItalianCategory: MainServings: 8Calories: 334 per serving

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Soak 8 wooden kabob sticks in water while you prepare the meatballs and dough. Preheat the oven to 400. Combine all the ingredients …

Rating: 5/5(1)
Total Time: 45 minsCategory: Appetizer, Main CourseCalories: 327 per serving1. Soak 8 wooden kabob sticks in water while you prepare the meatballs and dough. Preheat the oven to 400.
2. Combine all the ingredients for the meatballs and mix until well combined. Form 24 small meatballs.
3. Put mozzarella cheese and cream cheese in a microwave-safe bowl. Microwave one minute. Stir. Microwave 30 seconds. Stir. At this point, all the cheese should be melted. Microwave 30 more seconds until uniform and gloopy (it should look like cheese fondue at this point if it doesn’t keep microwaving in 30-second increments). Mix in the egg and baking mix. You will need to dump it onto wax paper and knead it by hand to thoroughly incorporate the ingredients or you can do this in a food processor with the dough blade.
4. On a piece of parchment paper press out the dough into an 8 x 8 square. It helps to use wet hands. Use a pizza cutter to cut 8 strips.

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Low Carb Cheesy Meatball Sub Servings: 1 Prep Time: 3 minutes Cook Time: 2 minutes Total Time: 5 minutes Nutritional Facts: 3g Net Carbs 533 Calories 42g Fat 3g Carbs 32g Protein 0g Fiber Ingredients: …

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Take out and stir well, then put back in the microwave for another minute. Stir well. Add egg to mozzarella and cream cheese mixture and mix well. Then add in the almond flour and baking powder and combine well again. Roll …

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Add the meatballs to the baking dish and top with the marinara. Use a spoon to stir the meatballs to coat in the sauce. Add the ricotta, cream cheese, Parmesan, garlic, and parsley to a small mixing bowl and stir until …

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Low Carb Meatball Sub Cups Recipe Start by making your dough. Add the cream cheese, mozzarella, garlic powder and Italian seasonings to a bowl and microwave for 1 minute. Meanwhile in a separate bowl mix the egg …

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Spread the thawed meatballs evenly over the cheese, then spread the pasta sauce evenly over the meatballs. Sprinkle the remaining cheese over the meatballs and …

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Please Hit the LIKE Button, SUBSCRIBE & Leave A COMMENT!! (It Really Helps Us and We'll LOVE You for it) -Keto Meatball Sub Sandwiches are one of our favorit

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Mom's Low Carb Meatballs Recipe – Italian Style (Keto Meatballs) Amount Per Serving Calories 387 Calories from Fat 198 % Daily Value* Fat 22g 34% Sodium 166mg 7% …

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Instructions. Preheat oven to 400 F and line 2 baking sheets with parchment paper. Cut the ends off the zucchini (3) and slice in half lengthwise. Use a spoon to scoop out …

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Step 1 Make meatballs: In a large bowl, combine ground beef, garlic, egg, bread crumbs and parsley. Season generously with salt and pepper, then mix with a spatula until just …

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For the meatballs: Mix ground beef, cauliflower, egg, parsley, onion, garlic, chili powder, oregano, red pepper flakes, sea salt, and black pepper in a medium bowl until completely combined. Shape into balls about 1 1/2 inch to 2 inches in …

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Gently fry with the spray oil in a pan until lightly browned. Pour over the sauce and gently warm through until the balls are cooked (approx 10 mins). Add slices of cheese to the top for the last …

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Frequently Asked Questions

What are low carb meatball subs?

These Low-Carb Meatball Subs contain Italian meatballs rich with flavors of basil, oregano, and garlic. We pour tomato sauce over these meatballs and snuggle them in provolone cheese. Then we wrap them in a crust made from mozzarella dough.

How do you make low carb meatballs in a crock pot?

Ingredients for Crock Pot Meatball Parmesan {Low Carb} 2 lbs Lean Ground Beef 1/2 Cup Marinara Sauce (This is our favorite low carb sauce.) 2 Tablespoons Dried Minced Onion (or Freeze Dried Shallots) 2 teaspoons Minced Garlic (I used freeze dried) 1 1/2 teaspoon Pizza Seasoning (or Italian Seasoning) 3/4 Cup Shredded Parmesan 2 Eggs

How do you make a meatball sub?

We pour tomato sauce over these meatballs and snuggle them in provolone cheese. Then we wrap them in a crust made from mozzarella dough. We bake them until golden brown to create a meatball sub everyone can enjoy. I have tried to end my obsession with mozzarella dough.

Are keto meatballs keto friendly?

Most meatballs are made with breadcrumbs, so they would not be keto friendly. This keto meatball recipe uses a different binder that is both low carb and nut-free, but there are more options below. What other binders can I use for low carb meatballs? Keto meatballs are actually not so different from regular ones.

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