WebKeto Coconut Macaroons! Easy Low Carb Keto Macaroons Recipehttps://youtu.be/sIwWtUaRBUACoconut Macaroons Recipe: …
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Web1 tsp coconut oil melted 1 tsp vanilla pinch salt Instructions Preheat your oven to 350 degrees. Whisk egg whites until they form loose peaks. Melt coconut oil, …
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Meanwhile, you’re gonna LOVE today’s low carb keto macaroons recipe. It’s low in carbs, low in sugar, and of course, poppin’ with BIG coconut flavor. This keto coconut macaroons recipe yields keto macaroons that are perfectly crispy & golden on the outside, with an unbelievably moist, soft and chewy coconut center.
These sugar free low carb coconut macaroons cookies are not overly sweet. If you have just recently cut out sugar, you may want to add more sweetener or use Splenda for a sweeter taste. However, if you’ve been on a low carb diet for a while, you may choose to reduce the sweetener amount.
Bake your macaroons for 20-25 minutes oruntil they begin to brown. Allow them to cool before serving. This easy recipe for Keto Low Carb Coconut Macaroons is delicious as well as gluten free. Make these for your your next gathering!
In a mixing bowl, combine together the coconut flakes, sugar alternative, salt and flour. Add the vanilla extract to the bowl and then fold in the egg whites. Use a tablespoon or similar sized item to scoop up each macaroon from the mixing bowl and place it onto the pan. Leave at least an inch between cookies.