Low Calorie Roasted Carrots Recipe

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DirectionsStep1Preheat the oven to 400° and line a baking sheet with parchment paperStep2Cut the carrots in half to shorten them, then cut them into 1/2 inch thick sticks, dropping onto the prepared baking sheet as you work.Step3Spray with olive oil, sprinkle with salt and pepper and drop the garlic (leave whole) into the center of the baking sheet.Step4Roast for 20 minutes, until browned and tender.Step5Remove from the oven and discard the garlic clove, sprinkle with parsley and serve hotIngredientsIngredients8 Carrots (washed and peeled)add Olive Oil Spray1 cloveGarlic1 teaspoonSalt½ teaspoonPepper2 tablespoonsParsley (chopped)NutritionalNutritional53 Calories0.2 gTotal Fat12 gCarbohydrate667 mgSodium1.1 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

  • RecipesLow calLow carbTop ratedQuick

    Easy Oven Roasted Carrots

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  • WebApr 1, 2023 · Add the herbs, garlic, salt and pepper to taste and toss to evenly coat. Spread the carrots in an even layer on the prepared sheet pan and roast in the oven for 35 to …

    Rating: 5/5(9)
    Total Time: 50 minsCategory: Side DishCalories: 106 per serving

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    WebJan 24, 2024 · Preheat the oven to 400°F. Line a large, rimmed baking sheet with high-heat-resistant parchment paper, or use a 9 X 13-inch …

    Rating: 5/5(177)
    Calories: 121 per servingCategory: Side Dish1. Preheat the oven to 400 degrees F. Line a large rimmed baking sheet with parchment paper. Wash the carrots and dry them well.
    2. If using large carrots, halve them crosswise and then halve their thick part lengthwise. Your goal is to have similar-sized carrot chunks. If using small carrots, as shown in the photos, you can leave them whole.
    3. In a large bowl, toss the carrots with the olive oil, honey, kosher salt, and black pepper.
    4. Spread the carrots on the prepared baking sheet, in a single layer. Roast until carrots are tender and browned, 10-15 minutes per side.

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    WebSep 16, 2020 · Preheat the oven to 400 degrees F. If the carrots are thick, cut them in half lengthwise; if not, leave whole. Then slice the carrots

    Ratings: 1Category: Side DishCuisine: AmericanTotal Time: 30 mins1. Preheat the oven to 400 degrees F.
    2. If the carrots are thick, cut them in half lengthwise; if not, leave whole. Then slice the carrots diagonally in 1 1/2-inch-thick pieces.
    3. Toss them in a bowl with the olive oil, salt, and pepper.
    4. Transfer to a sheet pan in a single layer.

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    WebJan 10, 2019 · Instructions. Preheat your oven to 400°F. Prepare a baking sheet or pan and add cleaned carrots to it. Melt butter in a small bowl, …

    Ratings: 6Category: Side DishCuisine: AmericanTotal Time: 45 mins1. Preheat your oven to 400°F. Line a baking sheet with parchment paper. Peel your carrots and cut them into small rounds.
    2. Heat up your bacon fat and 2 tbsp of the sugar free syrup. Reserve some of the syrup for topping at the end. Add your carrots to a bowl, then add the melted bacon fat and sugar free syrup. Sprinkle with some salt and pepper. Mix well.
    3. Add your carrots to a parchment lined baking sheet, and try to get them in a single layer so they cook and crisp up more evenly. Bake for 30 minutes or until softened.
    4. Remove from the oven, let cool, and add the remaining sugar free syrup. Adjust salt and pepper if you need to.

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    WebMay 16, 2023 · Drain the carrots well in a colander. Add the drained carrots back to the warm saucepan, set on medium-low heat. Add the butter, honey, ¼ teaspoon kosher salt, black pepper, and dried thyme. …

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    WebDec 7, 2021 · Cut any thicker carrots in half lengthwise. Mix the seasonings and oil together in a bowl and stir to coat the carrots. Place carrots on parchment lined baking pan. Roast in a 425°F oven for 15 minutes, stir, …

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    WebAug 10, 2021 · Instructions. Preheat oven to 450°F. Wash and peel carrots. Slice on the diagonal into 1/4 inch thick pieces. Toss the carrots with the olive oil, honey, salt and pepper and spread over a baking sheet. Bake …

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    WebJan 13, 2024 · It takes between 20-25 minutes to roast carrots if you have set your oven to 475 degrees and cut them in half and then into 1 1/2-inch-long pieces. The key is to cut the carrots as evenly as possible; …

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    WebNov 6, 2020 · Instructions. Preheat oven to 425 F (218 C) and line a baking sheet with parchment paper. Add carrots to the baking sheet and drizzle with oil and maple syrup, then sprinkle with salt, pepper, and, optionally, …

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    WebRoast in the oven for 10 minutes. Rotate the pan and roast for another 5 to 10 minutes until golden brown and cooked to desired tenderness. While carrots are roasting, combine the melted butter, sugar-free maple syrup, …

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    WebFeb 28, 2023 · Preheat the oven to 425 degrees. 2. Place carrots into a large bowl and generously coat with olive oil, salt, and fresh ground pepper. These are delicious with herbs as well if you want to add dried thyme, …

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    WebNov 8, 2022 · Wash and clean the carrots, then cut them into equal sizes. Add the carrots to a bowl and season with salt, pepper, and olive oil. Toss well to combine. Transfer them to the baking dish in a single layer and …

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    WebPreparation. Step 1. Heat the oven to 325. Scrub the carrots, and peel them if you like (it really doesn’t matter). Set a roasting pan over two burners on medium heat; put the olive oil in the pan. When the oil is hot, add the …

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    WebNov 18, 2016 · Preheat oven to 400F, spray baking sheet with non-stick cooking spray, and set aside. 2. Combine all ingredients in large mixing bowl, and mix until carrots are evenly coated. 3. Arrange in single layer …

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    WebFeb 13, 2020 · Preheat the oven to 200C (400F). Peel the carrots and parsnips and cut them into matchsticks of the desired size. Place into a large mixing bowl, add a generous amount of olive oil, season with salt …

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    WebJan 20, 2019 · Instructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Cut carrots into long quarters and place in a bowl. Mix together carrots, garlic, and 1/3 cup Parmesan. Pour mixture …

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