DirectionsStep1Heat 2-1/2 cups milk in a medium saucepan.Step2Split the vanilla bean lengthwise and scrape out the seeds; add the seeds and pod to the saucepan and simmer over medium heat.Step3In a large bowl, whisk the eggs, sugar and cornstarch until it turns light yellow.Step4Temper the eggs by gradually pouring the hot milk mixture, about 1 cup at a time, into the egg mixture, whisking constantly (this is important, otherwise you'll make scrambled eggs).Step5Pour the mixture back into the pan.Step6Place over medium heat and stir constantly with a wooden spoon until the eggnog begins to thicken, about 6-7 minutes.Step7Remove from the heat and immediately stir in the remaining 1/2 cup milk to stop the cooking.Step8Remove the vanilla pod, let it cool and transfer to a pitcher, chill until ready to serve.Step9Spike the eggnog with liquor, if desired (extra points), and garnish with nutmegIngredientsIngredients3 cups1% Milk1 Vanilla Bean2 Large Eggs⅓ cupSugar1 teaspoonCornstarchadd Nutmeg (freshly grated, for garnish)add Bourbon (or spiced rum, optional, extra points)NutritionalNutritional107 CaloriesFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherJoy Bauer's Lower-Calorie Eggnog - Todaytoday.comLight and Creamy Low Fat and Sugar Free Eggnog - …food.comLow-Fat Eggnog, 4 Ways - Food Networkfoodnetwork.comHealthy Low Calorie EggNog - The Diet Chefthedietchefs.comLow-Fat Eggnog Recipe Food Network Kitchen Food …foodnetwork.comRecommended to you based on what's popular • Feedback
Low-Fat Eggnog
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WebDec 20, 2015 · Instructions. In a small bowl mix and combine all of the dry ingredients. In a separate bowl mix and combine the almond milk and …
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WebNov 9, 2022 · Instructions. Heat a small saucepan over medium-low heat. Add the milk and cream, and heat until it almost simmers (do not bring to a boil.) In a large mixing bowl, whisk together the eggs, and sugar until …
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WebDec 11, 2019 · For cooked eggnog: Separate the eggs and beat the yolks with the sugar in a medium bowl. Reserve egg whites for another use. In a medium saucepan over high heat, mix milk, and vanilla. Bring to a just to …
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WebFeb 12, 2022 · How to make healthy eggnog. Ingredients: 1 cup of cultured cream, preferably raw, but vat pasteurized is okay. 2 raw eggs. 1 tsp vanilla extract. ¼ tsp …
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WebNov 11, 2020 · Optional Toppings: Whipped Cream topping. Dash of cinnamon. INSTRUCTIONS: On the stove, combine all ingredients and begin to cook over low heat. …
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WebDec 15, 2021 · Combine almond milk (2 cups), heavy cream (2 cups), whole cloves (3), ground cinnamon (1/2 teaspoon), and ground nutmeg (1/4 teaspoon) in a small …
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WebApr 28, 2022 · For this method, in a medium bowl, beat the yolks until light. In a separate bowl, beat the whites until they form soft peaks. Add milk, heavy cream, stevia, brandy, …
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WebStep 2. Remove from heat and stir in remaining ingredients, including the rest of the milk. Transfer to a bowl or container, cover and chill at least two hours before serving. You …
WebDirections. In a nonstick saucepan combine 2 cups of the milk, the orange zest, and cinnamon. Heat over medium-high heat until just below a boil. Remove from the heat and …
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WebApr 13, 2022 · 1. Combine the milk, pudding mix, rum extract and ground nutmeg in a blender and blend until mixed. 2. Pour into a pitcher and refrigerate for up to 20 minutes …
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Webdirections. Combine the egg yolks and milk in a heavy saucepan over medium heat. Cook, stirring constantly, until the mixture is thick enough to coat the back of a spoon. Remove …
WebDec 11, 2020 · To make this spiked vegan eggnog recipe, start with heating the ingredients over the stove. In a medium saucepan whisk together the cashew milk, coconut milk, …
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WebDec 13, 2020 · Instructions. Whisk egg yolks and sugar together until light in color and fluffy. In a small pot or saucepan, heat the heavy cream and coconut milk. Do not boil, simply …
WebCool. Beat the egg whites until soft peaks form. Add to the egg custard mixture with the vanilla, sweetener, and flavoring. Mix lightly. Cover and chill. Pour into serving cups and …
WebEgg whites, low-fat milk, and vanilla flavor this delicious twist on classic eggnog. Serve chilled with rum or brandy. Traditional eggnog can have over 8 grams of fat per serving. …