Low Calorie Chocolate Mug Cake Recipe

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WEBApr 9, 2018 · Combine all ingredients in a greased ramekin or small mug. Either bake in a preheated 350F oven for about 10 minutes, or cook in the microwave. If microwaving, …

Rating: 5/5(39)
Total Time: 1 minCategory: DessertCalories: 195 per serving

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WEBApr 29, 2024 · For the full printable recipe instructions and ingredient quantities, scroll to the recipe card at the bottom of this post. Step 1- …

Cuisine: AmericanTotal Time: 2 minsCategory: DessertCalories: 96 per serving1. Grease a microwave-safe bowl or ramekin generously with cooking spray.
2. Add your dry ingredients and mix well. Add the rest of the ingredients and mix until fully incorporated. If using chocolate chips, fold them through.
3. Microwave for 1-2 minutes, or until done. Remove from the microwave and let sit for 30 seconds, before enjoying.
4. Preheat the oven to 180C/350F. Grease an oven-safe dish or ramekin (4-6 inches).

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WEBApr 22, 2020 · In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Swirl around the inside of the mug or …

1. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, cocoa powder, baking powder, vanilla and beaten egg. Mix well. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired.
2. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, baking powder, vanilla and beaten egg. Mix well. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired or mix in before cooking.
3. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, baking powder, vanilla and beaten egg. Mix well. Swirl in the peanut butter. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired.

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WEBAug 9, 2017 · When the batter is thick and evenly combine, stir in sugar-free chocolate chips. Pour into a tall coffee mug (8-15 fl oz) or …

1. In a small mixing bowl, whisk egg, melted coconut oil, unsweetened almond milk, and vanilla extract.
2. Stir in almond flour, coconut flour, baking powder, erythritol, unsweetened cocoa powder. When the batter is thick and evenly combine, stir in sugar-free chocolate chips.
3. Pour into a tall coffee mug (8-15 fl oz) or microwave-safe ramekin.
4. Microwave for 60-90 seconds. Start with 60 seconds, and then increase by 30-second bursts if needed. It is cooked when the top of the cake is firm and rises up in the mug.

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WEBApr 27, 2022 · Microwave Directions. Spray your large mug or ramekin with cooking spray. Whisk the dry ingredients together. Mix in the wet ingredients. Microwave for 45 seconds, up to 1 minute. Check center of …

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WEBMar 12, 2021 · Add the butter to a large mug. Micwoarve until melted. Add the remaining ingredients to the mug. Stir with a fork until mixed through and lump-free. Drop-in a few sugar-free chocolate chips or chunks if …

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WEBMethod: Measure the dry ingredients into a mug or jelly jar and mix completely with a fork. Add the mayonnaise, egg yolk, and water, stirring completely making sure to get it all from the bottom. Let batter sit 1-2 …

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WEBJan 27, 2021 · In a large mug, heat butter and chocolate chips in the microwave for 30 seconds. Take out and stir. If the chips and butter stir to a smooth consistency, then it's done heating. If the chocolate chips and …

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WEBMar 21, 2022 · STEP 1: Melt the coconut oil in the mug in the microwave for about 30 seconds. STEP 2: Next, add the remainder of the ingredients: egg, almond flour, cocoa, baking powder, sweetener, and vanilla. STEP …

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WEBDec 7, 2021 · Instructions. Spray 2 small bowls or mugs with cooking spray or grease with coconut oil. Whisk together melted butter, almond butter, egg yolk, and vanilla. Stir in remaining ingredients except chocolate chips. …

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WEBFeb 5, 2024 · Step One: Add all the the wet ingredients and dry ingredients into a microwave-safe mug. Step Two: After that, stir well. You want the ingredients to be thoroughly incorporated. Step Three: Place the mug

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WEBMay 9, 2018 · When you need a sweet treat late at night and just want some chocolate cake! This Low Carb Chocolate Mug Cake is EXACTLY what you need. 5 from 2 votes. Print Pin Rate. Prep Time: 5 …

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WEBMay 11, 2021 · Melt the butter in a small microwave safe bowl (about 30 seconds in microwave). Add the remaining ingredients and stir until combined. Pour batter into 2 small greased mugs or ramekins. …

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WEBJun 10, 2017 · Ingredients. ¼ Cup (60ml) Unsweetened vanilla almond/cashew milk. 2 Eggs. 1 Tsp ( 5g) liquid sweetener. 1 ½ (8g) Tbsps unsweetened cocoa powder. 1 Scoop (30g) Chocolate whey protein …

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WEBOct 21, 2020 · Microwave for 50-55 seconds - It's best for the cake to be slightly wet (you don't want a dry cake) Top with your favorite ice cream or eat with a glaze. Nutrition: …

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