DirectionsStep1Grease a standard muffin pan (or line with paper muffin liners). Preheat oven to 350 degrees F.Step2Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine.Step3In a separate small bowl stir together flour, baking powder, baking soda and salt. Add to banana mixture and stir, just to combine.Step4Gently stir in melted butter. Don't over-mix the batter.Step5Spoon the batter into prepared muffin pan and bake for 18-25 minutes. Makes 12 muffinsIngredientsIngredients4 Bananas (about 1 1/3 cups, mashed)1 Large Egg1 tablespoonVanilla Extract3 tablespoonsLight Brown Sugar2 tablespoonsGranulated Sugar1 teaspoonGround Cinnamon1 teaspoonBaking Powder1 teaspoonBaking Soda½ teaspoonSalt1 ½ cupsAll-Purpose Flour (white or whole wheat)2 tablespoonsUnsalted Butter (melted)See moreNutritionalNutritional147 Calories2.8 gTotal Fat21 mgCholesterol29 gCarbohydrate169 mgSodium3.1 gProteinFrom tastesbetterfromscratch.comRecipeDirectionsIngredientsNutritionalExplore furtherBanana Muffins, Diabetic and Delicious Recipe - Food.comfood.comLow-Fat Banana Muffins Recipe: How to Make It - Taste Of …tasteofhome.comLow Calorie Banana Muffins Recipes Yummlyyummly.comBanana Bran Muffins {Moist, Healthy Muffin Recipe} – …wellplated.comLow Calorie Banana Oat Muffins - Skinny Fitalicious®skinnyfitalicious.comRecommended to you based on what's popular • Feedback
Banana Muffins - Low Fat, Low Sodium
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WEBApr 20, 2021 · In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in whole wheat pastry …
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WEBMar 1, 2018 · Sodium 115mg 5%. Carbohydrates 12g 4%. Fiber 2g 8%. Sugar 2g 2%. Protein 4g * Percent Daily Values are based on a 2000 calorie diet. Course: Breakfast. Cuisine: Bread & Muffins. These …
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