Low Cal Beef Stroganoff Recipe

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WebMay 4, 2020 · Add garlic. Make a well in the center of the pan and add minced garlic. Saute for a minute, until fragrant, then stir into the beef

Rating: 4.8/5(73)
Calories: 293 per serving
Category: Main Course
1. Heat the olive oil in a large saute pan over medium heat. Add the onions and mushrooms. Saute for about 10 minutes, until onions and mushrooms are soft and browned, and extra liquid has evaporated.
2. Increase heat to medium-high. Push the mushrooms and onions to the sides, and add the ground beef to the center of the pan, and season with salt and pepper. Cook for 8-10 minutes, stirring occasionally and breaking the beef apart with a spatula, until beef is cooked through. Once it starts to cook through a bit you can mix it with the mushrooms and onions.
3. Make a well in the center and add the minced garlic. Saute for about a minute, until fragrant, then stir in with the meat.
4. Add the bone broth and coconut aminos, if using. Bring to a boil, then simmer for 5 minutes, until most of the liquid is reduced but a little is left.

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WebJun 14, 2023 · Push the mushrooms to the sides of the pan and add the remaining tablespoon of butter to the middle of the pan with the onions …

Rating: 5/5(36)
Total Time: 30 mins
Category: Dinner
Calories: 466 per serving
1. Gather ingredients. Cook cabbage or cauliflower rice and keep warm. Slice mushrooms and onions.
2. Heat a medium-large pan over medium heat until hot. Add 2 tbsp butter and swirl to coat. Add the mushrooms and spread evenly in the pan. Leave to cook for 2 minutes (or until browned) then turn them over, cooking for another 1 1/2.
3. The beef stroganoff is 4.6 g net carbs per serving on its own. Served over cabbage noodles it's 8.3 g net carbs. Served over cauliflower rice it's 7.87 g net carbs.

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WebMar 13, 2021 · Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together. Heat a sauce pan over medium high heat, …

1. Slice the beef into 1/2 inch thick strips.
2. Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together.
3. Heat a sauce pan over medium high heat, spray with olive oil. Add the beef to the pan small batches, cook each until lightly browned (about 2 minutes). Remove from pan to a plate.
4. Lower heat to medium and add onion. Cook 4-5 minutes until soft.

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WebMar 5, 2024 · How to make Keto Beef Stroganoff. Place a large saucepan over high heat. Add the oil, onion, garlic, and thyme. Saute until the …

1. Place a large saucepan over high heat. Add the oil, onion, garlic and thyme.
2. Saute until the onion is starting to turn translucent. Add the beef, salt and pepper and saute until browned.
3. Add the tomato paste and cook out for 5 minutes.
4. Add the red wine vinegar and stir well. Allow to cook for 5 minutes.

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WebOct 10, 2023 · Instructions. Sear the beef: Heat a large pot over medium-high heat. Add 2 tablespoons (28g) of oil to the pot. When the oil starts to shimmer, add only ½ of the beef to not overcrowd the pan (stew meat or …

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WebOct 26, 2021 · Brown meat using the sauté function. Remove. Cook the onions in butter, add mushrooms and garlic. Turn off saute function. Add the cream cheese, broth, Dijon & Worcestershire sauce. Stir until smooth. …

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WebMar 16, 2022 · Melt the butter in a non-stick pan and add the beef, onions, and garlic and cook until the beef is no longer pink. Add the beef and vegetables to a crockpot or slow cooker, along with the beef broth, …

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WebEASY low-carb keto beef stroganoff (6.5g NET carbs) is quick and easy to throw in your slow-cooker. Prep Time: 10minutes. Cook Time: 30 minutes. Servings: 4servings. Calories: 317kcal. Net Carbs: 7g. Protein: 29g. Jump to Recipe Print Recipe. Serve with mashed …

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WebCook until browned all over. Transfer the steak to a plate. In the same pan, add a little more oil and add the mushrooms. Continue to cook until they have softened slightly, about 5 minutes. Add the beef broth, heavy …

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WebOct 27, 2022 · Season with a pinch of kosher salt + pepper. Cook for 8-10 minutes, stirring occasionally, until golden brown. Scrape up any browned bits from the bottom of the pan from the beef. Add in the garlic, and cook …

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WebMay 14, 2023 · Preparation. In a large bowl, season the sirloin liberally with salt and pepper. Toss to coat. Heat a bit of oil in a large pot over medium-high heat until shimmering. Place half of the cubed meat in the pan, …

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WebBring to a simmer, stirring occasionally. When beef stock is reduced by about half, add the heavy cream. Simmer liquid until sauce is thick enough to coat a spoon. Transfer steak and mushrooms back to the pan and reheat gently. Stir in sour cream, mustard black pepper, …

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WebTransfer the cooked beef to a bowl and set aside. 3. Drain most of the fat from the skillet, leaving just enough on the bottom to cook the mushrooms. Turn the heat back up to medium. 4. Add the mushrooms and water to …

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WebJan 1, 2021 · Remove steak from pan and turn heat down to medium. Add veg oil spray, mushrooms, sliced onion, garlic and flour to pan and stir to combine. Cook for approx 5 minutes until mushrooms are slightly tender. …

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WebDec 16, 2022 · This is one of the easiest meals you can make! Saute the vegetables. Cook the onions, garlic, and mushrooms in oil in a skillet on your stovetop. 2. Reserve half of the vegetable mixture. Remove half of …

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WebSep 6, 2021 · Sauté onions and garlic in oil (or use butter). Add in mushrooms, beef, Worcestershire sauce, salt, pepper, and water. Cook in the Instant Pot for 20 minutes on high pressure for bigger, or less tender, …

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WebApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly. Preheat a frying pan over medium high …

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