Love Wendys Famous Chili Try Our Copycat Recipe

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WebMay 4, 2023 · Drain the browned ground beef. Put the drained beef and the remaining ingredients in a 6-quart pot. Add the remaining ingredients and stir to combine. Bring the …

Ratings: 222
Calories: 257 per serving
Category: Soup

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WebSep 27, 2023 · Stir all of the ingredients together and cook until the beef is just cooked through, about 4-5 additional minutes. Add the rest of the …

Rating: 4/5(11)
Total Time: 30 mins
Category: Chili
Calories: 337 per serving

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WebJan 4, 2024 · Use a wooden spoon to break the beef into smaller pieces (no smaller than 1/2-inch crumbles, leaving some larger), and cook, stirring occasionally until evenly …

Rating: 5/5
Total Time: 1 hr 25 mins
Category: Side Dish, Entree, Dinner, Lunch
Calories: 450 per serving

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WebFeb 24, 2024 · How to Make Wendy’s Chili. Step #1. Combine the ground beef and spice blend in a pot over medium heat until the beef is fully cooked. Step #2. Add the veggies and allow them to cook until softened. …

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WebSep 26, 2017 · Beef: In a large pot, brown the ground beef. Let it sear and form a crust to get a delicious char, then break it up into bigger chunks as you cook it. Drain the fat. Combine: Add the canned beans and …

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WebNov 14, 2023 · Add the meat into either the crockpot or in a large pot on the stove. Add the crushed tomatoes, tomato puree, kidney and pinto beans, celery, and bell pepper. In the crockpot, cook on low for 4 hours in the …

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WebNov 10, 2022 · Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break apart large pieces of stewed tomatoes. Stir in chili seasoning. Add kidney beans, pinto beans and season with salt …

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WebJan 20, 2024 · Instructions. Brown the ground beef and onions together. Add all the ingredients to the slow cooker. Cook on high for 4 hours or low for 6 to 8 hours. Taste and add salt as needed. If you'd like a richer …

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WebApr 1, 2023 · Step One – Place the fresh ground beef into a nonstick skillet. Step Two – Cook beef over medium high heat until brown and no longer pink. Step Three – Drain any excess fat and transfer the cooked ground …

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WebDec 7, 2021 · Drain off any excess grease. Add in the remaining chili seasoning ingredients except for the cheese and the crackers. Stir to combine. Bring to a boil, reduce the heat and cover and simmer for …

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WebJan 28, 2024 · This Wendy’s copycat chili tastes just as good as the restaurant version! Extra hearty from ground beef and beans, there’s plenty of heat and flavor from the canned veggies and spices. Make this easy …

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WebNov 6, 2023 · For spicier chili, add ½ teaspoon more black pepper. For much spicier chili, add 1 teaspoon black pepper and a tablespoon cayenne pepper. For super hot spicy, …

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WebSep 15, 2022 · Cook the beef until it is 90% or more done. Drain excess grease if desired. Add all remaining ingredients. Cover the pot and make sure the valve is set to “sealing” (the vent is closed). Cook on the manual …

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WebSep 13, 2021 · beef bouillon. How To Make Copycat Wendy's Chili. 1. Brown beef in a Dutch oven or large stock pot. Once the meat is no longer pink, remove with a slotted spoon, but leave behind drippings. Since

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Web3 pounds ground beef (I use 85/15), drained, reserving 2 tbsp of fat 2/3 cups celery, nely diced 1/2 cup red bell pepper, nely diced 1/2 cup green bell pepper, nely diced 1 1/2 …

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WebOct 30, 2022 · To the pot with beef, add the onions, celery, bell peppers, and chopped fresh tomatoes. Cook over medium-high heat for another five minutes. 3. Now add the tomato juice, crushed tomatoes, Worcestershire …

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WebIngredients. 2 pounds ground beef; 1 29-ounce can tomato sauce; 1 29-ounce can kidney beans with liquid; 1 29-ounce can pinto beans with liquid; 1 medium onion, diced

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