Wendys Copycat Chili Recipe

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WebWendy’s Chili is gluten-free. There are lots of fresh ingredients in this Wendy’s chili copycat recipe, and you can put this …

Ratings: 117Calories: 257 per servingCategory: Soup

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WebThis Wendy’s Chili copycat recipe is made with ground beef, bell pepper, onions, diced tomatoes, kidney beans, pinto beans …

Rating: 4.7/5(196)
Total Time: 1 hr 35 minsCategory: Copycat Recipes, Dinner, Featured, SoupCalories: 326 per serving1. Heat the olive oil in a large pot over medium-high heat.
2. Place the ground beef in the pot. Press down the beef to form one large patty. Let the bottom brown for 8 to 10 minutes. Use a spatula to break up the beef into bite-size crumbles. Cook until no longer pink. About 5 more minutes.
3. Stir in the celery, onion, and green bell pepper and cook until onion is translucent. Should take around 5 minutes.
4. Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break up any large pieces of stewed tomatoes. (You can also run the stewed tomatoes through a food processor before adding if you like.) Stir in chili seasoning.

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WebWendy's Copycat Chili Recipe, a delicious and easy copycat chili recipe, perfect for winter weather - make on stove top or …

Rating: 5/5(132)
Total Time: 1 hr 10 minsCategory: Main DishesCalories: 338 per serving1. Add ground beef, onion, celery, green pepper and oil in a large stock pot and cook until hamburger is browned, about 8-10 minutes.
2. Season with salt and pepper.
3. Drain grease if necessarily.
4. Add Rotel, stewed tomatoes, kidney and pinto beans, tomato sauce and seasoning and mix well.

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Web¼ cup chili powder 2 – 4 Tablespoons cumin 8 ounces tomato sauce 1 cup water Instructions Brown ground beef and onion in an Instant Pot using the Sauté function. Cook until the beef is no longer …

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WebHere's how to make chili just like they do at Wendy's! Prepare and assemble your ingredients. Brown ground beef. Add onions, celery and green pepper, sauteeing until softened. Stir in green chilies, …

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Web1/2 cup diced green chili (2 chilies) 1/4 cup diced celery (1 stalk) 3 tablespoons chili powder 2 teaspoons ground cumin 2 teaspoons salt 1 1/2 teaspoons ground black pepper 2 cups water Do This 1. Brown the …

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