Loose Meat Sandwich Recipe Maid Rite Copycat

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WebJan 5, 2024 · Instructions. Brown the ground beef and onions in a skillet; drain the excess grease. Add the broth, Worcestershire sauce, soy …

Cuisine: American
Total Time: 30 mins
Category: Main Course
Calories: 350 per serving

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WebAug 13, 2023 · The Iowa Maid Rite Copycat recipe is easy to make: In a large skillet, brown ground beef and onion over medium-high heat – …

Rating: 4.1/5(168)
Calories: 166 per serving
Category: Entree
1. Brown ground beef and onion - chopping vigorously until the pieces are tiny
2. Add bouillon, water, brown sugar, apple cider vinegar, Worcestershire and soy sauce
3. Stir and continue chopping ground beef
4. Simmer until liquid has evaporated

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WebApr 21, 2021 · Instructions. Place ground beef and seasonings into a large skillet and brown meat, crumbling as it cooks, over medium heat until …

Rating: 4.2/5(28)
Calories: 291 per serving
Category: Main Course
1. Place ground beef and seasonings into a large skillet and brown meat, crumbling as it cooks, over medium heat until cooked through. Do not drain fat.
2. Pour beef broth into pan and bring to a boil. Reduce heat to a simmer and cook for 30 minutes or until liquid has evaporated.
3. Spoon beef onto buns and top with pickles and mustard.

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WebMar 14, 2023 · Instructions. To a large skillet set over medium heat add the beef, water, mustard, sugar, and dried onion. Allow the mixture to simmer, stirring and crumbling the …

Cuisine: American
Total Time: 15 mins
Category: Dinner, Lunch, Sandwich
Calories: 336 per serving

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WebJan 8, 2020 · Instructions. Add the vegetable oil, ground beef and onion to large skillet on medium high heat. Break the meat apart and continue cooking until the onions are translucent, about 6-8 minutes. Add salt, …

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WebAug 24, 2021 · Line a baking sheet with parchment paper. Add the mozzarella and cream cheese to a microwave safe bowl and microwave for one minute. Stir to combine and return to microwave until cheese has …

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WebDirections. Sauté beef and onions until cooked then drain and return to pan. Add the rest of the ingredients then simmer for 30 minutes and scoop onto buns. SO easy, right?! I always get my maid-rites with a squeeze of cold …

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WebJun 19, 2023 · Break up the ground beef into small pieces in a large skillet over medium-high heat. Add the chopped onion tandcook until most of the meat is browned, but there is still some pink. 1 pound ground beef, ⅓ …

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WebCombine the ground beef and onion in a large skillet over medium-high heat. Cook, stirring frequently and breaking up the beef, until the beef is cooked. The beef should be finely crumbled. Drain off any excess …

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WebDirections: In a large skillet over medium-high heat, brown the ground beef, attempting to break it up into smaller crumbles while it cooks. After five to ten minutes, when the …

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WebDirections: In a large skillet over medium-high heat, brown the ground beef, attempting to break it up into smaller crumbles while it cooks. After five to ten minutes, when the …

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WebNov 21, 2021 · Step-by-step instructions. Step 1. Put the beef, water, mustard and sugar in a large frying pan and mix them well. Simmer for about 5 minutes over medium heat, …

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WebMar 24, 2020 · Brown ground beef in a pan over medium-high heat. Using a spatula as it cooks, chop beef into small pieces. Drain grease. Add beef broth, onion powder, and …

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WebMaid rites originally were not served with catsup. Plus a much easier way is use a beef bullion cub in a cup of water and add three tablespoons of dark mollasses, salt and …

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Web1 lb. ground beef (85/15 recommended, see note 1) 1/4 cup water. 1 Tbsp. yellow mustard. 1 tsp. granulated sugar. 1/2 cup onion (finely chopped, plus more for topping, see note 2) …

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