Lobster Tail And Shrimp Recipes

Easy Seafood Boil Recipe (one pot dinner!) Fit Foodie …

WEBApr 3, 2021 · Add in potatoes and boil for 7 minutes. Then, add the lobster tail and boil for another 4 minutes. Add in corn and boil for another 5 …

1. First, prepare the cajun seasoning by combining all spices together in a small bowl.
2. Then, remove shrimp from the packaging and rinse it under cold water. Then, pat it dry. Place shrimp into a large bowl and then sprinkle on 2 tablespoons of cajun seasoning. Let rest in the seasoning while preparing the rest of the dish.
3. Next, melt 4 tablespoons of butter in your large stockpot over medium/high heat. Once melted, add onion, garlic, salt, and 1 sliced andouille sausage (you’ll use the rest later) and saute for 3-4 minutes until it creates a fond (crust) on the bottom of the pot. These flavors are going to help create the base of your broth.
4. Deglaze the pot with white wine and then add beef broth, diced tomatoes, the rest of the cajun seasoning, ground coriander, and garlic powder. Bring to a boil over medium/high heat. Once boiling, turn the burner to low and let simmer for 15-20 minutes.

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Broiled Lobster Tails with Garlic Lemon Butter Gimme …

WEBSep 24, 2020 · Preheat the oven broiler and move the oven rack about 6-8 inches below the broiler. In a small bowl melt butter. Remove from heat …

1. Preheat the oven broiler and move the oven rack about 6-8 inches below the broiler.
2. In a small bowl melt butter. Remove from heat and add the garlic, lemon juice, and parsley. Reserve 1/2 of the mixture for dipping.
3. Place lobster tails on a baking sheet or in an oven-safe dish. Using kitchen shears cut down the shell down to the fin. Using your fingers, gently pry the meat from the shell, keeping it attached at the base of the tail. Lift the meat so it is resting on top of the split shell.
4. Season with salt and pepper and brush garlic butter sauce over the top of the lobster tails.

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