Loaded Bunless Burger Recipe

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WEBJul 9, 2022 · These keto burgers are loaded with all the best toppings like easy homemade burger sauce, caramelized onions, crispy bacon and avocado. You won’t miss the bun …

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WEBJul 7, 2022 · Mix everything together well. Using your hands divide the mixture into 4-6 burgers. Heat the olive oil in a non-stick grill pan (or …

Rating: 3.9/5(10)
Calories: 256 per serving
Category: Main Course
1. Combine all ingredients, except the olive oil, in a large bowl. Mix everything together well.
2. Using your hands divide the mixture into 4-6 burgers.
3. Heat the olive oil in a non-stick grill pan (or simply cook your burger in a BBQ) over a medium-high heat. Cook the burger for 3-5 minutes on each side, or until reach 145°F for medium-rare or 160°F for well-done. Set them aside.
4. To build each burger, top one iceberg lettuce, patty burger, ketchup, two slices of red onions, 2 slices of bacon, 2 slices of tomatoes and top with second iceberg lettuce.

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WEBJun 2, 2019 · Instructions. In a large bowl add in ground beef, Parmesan cheese, chopped onion, Dijon mustard and cooking oil. Add in egg, …

1. In a large bowl add in ground beef, Parmesan cheese, chopped onion, Dijon mustard and cooking oil.
2. Add in egg, shredded cheese, salt and black pepper, paprika and chili flakes.
3. Add in almond meal and stir until combined and fully incorporated.
4. With a help of your hands form small burgers and fry them on preheated pan with cooking oil.

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WEBMay 25, 2020 · Set aside in the fridge. For the burger bowl. Using a large skillet, brown the ground beef over medium heat and season with salt, pepper, and garlic powder. Set aside and reserve about 2 tbsp of fat in …

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WEBJul 4, 2016 · Instructions. Prep: Preheat grill and clean the grate. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and olive oil if using). Mix gently with your hands to …

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WEBMay 24, 2016 · Paleo Burger Toppings. Bacon/Prosciutto: oven roasted to crispy perfection, arrange on a sheet pan and place in the oven, then set to 350F. After it’s done preheating, check on it, close the oven, it will need …

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WEBMar 20, 2024 · Cook the burger for 3-5 minutes on each side, or until reach 145°F for medium-rare or 160°F for well-done. Set them aside. Slice 8-12 large rounds from the edges of the head of iceberg to create buns. Set …

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WEBBefore starting, wash and dry all produce. Thinly slice tomato. Peel, and cut half the onion into 1/4-inch rounds (whole onion for 4 ppl). Separate the onion rounds into rings.

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WEBJul 30, 2018 · Preheat oven to 200C. Place bacon strips on lined baking trays. Bake in oven about 12-15 minutes or until cooked to your liking. Meanwhile place beef mince in a large bowl with two eggs and season …

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WEBMay 7, 2020 · Step 1: Cook the bacon in a skillet until crispy and browned. Let cool on paper towels and then crumble into small pieces. Step 2: Combine cheese, bacon, seasoning, and mustard in a bowl then mix …

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WEBJun 23, 2021 · Step 1. Flavor the burger patties. In a mixing bowl, combine the ground beef, lemon juice, garlic, salt, pepper, onion powder, and cayenne. Mix to combine. Step 2. Make the burger sauce. Combine all …

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WEBJul 30, 2021 · Lightly oil grill and heat grill to medium. In a large bowl, add ground beef, egg white, grated onions, 3 tablespoons Worcestershire sauce, seasoning salt, and pepper. …

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WEBMay 4, 2021 · Pan fry the kabocha squash. Dice the kabocha squash into 1/2 inch x 1/2 inch pieces. Measure out 3-4 cups and store the rest away. Place 1 tbsp of ghee in your …

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WEBAny night can be burger night, but sometimes we decide to leave the bun behind! Start with a nutritious salad base then add the juicy all-beef patties and pile on the pickles, crispy shallots and creamy Dijonnaise. Carb …

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WEBJun 20, 2019 · Black beans - wash and soak 2 cups of black beans for 5 hours or overnight. Once soaked, drain all the water. Take black beans in the inner pot of the instant pot, add 3 cups of water, cover the IP, vent …

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WEBAug 1, 2020 · How to make: In a large pan, brown meat and cook diced onion. Stir in drained tomatoes, pickles, and pickle juice. In a separate bowl whisk together: 2 tablespoons of mayonnaise , 1 tablespoon ketchup, ½ …

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